Thinking way too far ahead this morning, but curious!

For those moms who are super picky eaters-- when your LO started (or will start) solids, did you mostly just offer what you eat? Or did you make a big effort to feed things you yourself don't/won't eat?

I feel like when the time comes, I should really make an effort to offer more than I eat. I do eat all fruits, but in terms of veg I only eat (uncooked) peas, broccoli, cauliflower, carrots, and lettuce/spinach. I will also eat cooked peppers/onions. But I don't eat any more adventurous veggies, no squash, no sweet potatoes, no mushrooms, no olives, etc and I don't personally like hardly any seasonings. I also don't eat most pork, beef, or seafood. When I cook dinner at home I stick to what I'll eat and my husband deals (then just eats other stuff when he eats out). But I worry that if I just start trying to feed our LO what we usually eat for dinner she isn't really going to be exposed to a variety of food at all and might end up as picky as I am-- which would suck because I hate being a picky eater!

Curious how other picky eaters strategize this