What are you favorite recipes to use up the almond pulp? I've tried the most common cracker recipe online, and made up my own granola blob recipe, but am looking for more!
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I've added it to oatmeal. Do you have a good almond milk recipe? Made it twice and it's not been good.
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I've been wanting to try and make my own almond milk! Please share your recipe! Do you think it's more cost efficient to make it or buy it?
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What about a raw ”macaroon” type recipe?
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@birdofafeather: Yeah; I'd rather just use it up in a specific recipe! Otherwise I forget. I just did 1 cup almonds, soaked/drained, to 2 cups water and strained. I added a few date chunks in the first time but forgot the second...
@MrsBrewer: see above! It's way more cost efficient to buy it, for me, if I had access to a Costco I think it would be a wash. I haven't decided if I'll keep making it or just buy so far.
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@scg00387: yeah, with that ratio and our costco selling silk almond milk, i think it makes more sense for me to buy at costco.
i do have 2 cups of almond meal now though! ha.
i do have 2 cups of almond meal now though! ha.
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