Hellobee Boards

@T.H.O.U.: my chart really shows the protein to be pretty much the same in all Greek yogurts so I'm not concerned.

As for the live cultures, I'm really introducing the yogurt for the dairy. I'll look into the live cultures aspect.

@bluestriped bee: Look at the comparison I just posted. I think because the first 2 ingredients of that pouch is a puree, it probably contains very very little greek yogurt. Which is ok if youre just trying to introduce a bit of dairy to them. But I would consider that much more a puree pouch than greek yogurt (bad marketing on the label

But yes, also look into the live and active cultures. Thats basically the "good stuff" of yogurt that you want to help with the digestive "gut". But again, that may not be your priority right now.

@T.H.O.U.: the chobani needs to be refrigerated, I believe. I will look into some over the counter baby probiotics since I loaded up on some shelf stable yogurt found on amazon. When I can, I do grab some Siggi's Greek yogurt that was suggested in one of the threads. It has low sugar content.

(ETA: Yes, it was Mrs.Microscope's recommendation that made me look at Siggi's. )

@LBee: thanks I'll look into that.

@bluestriped bee: I second the Siggi's recommendation. It has a very different flavor that takes some getting used to. But it has such a lower sugar content that the others now taste ridiculous. I think there is a chobani option that has super low sugar. Its hard to find.