https://boards.hellobee.com/ Pregnancy, Baby and Parenting blog, by Hellobee en Mon, 18 May 2026 22:12:33 +0000 https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1425937 Sat, 15 Feb 2014 02:58:43 +0000 Mrs. Chipmunk 1425937@https://boards.hellobee.com/ <p>i love it in vietnamese beef stew! </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1425547 Fri, 14 Feb 2014 19:18:37 +0000 blackbird 1425547@https://boards.hellobee.com/ <p>That soup was amazing! DH and I both liked it a lot!!! </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1413441 Tue, 11 Feb 2014 06:46:20 +0000 blackbird 1413441@https://boards.hellobee.com/ <p><a href="http://www.simplyrecipes.com/m/recipes/vietnamese_daikon_and_carrot_pickles/" rel="nofollow">http://www.simplyrecipes.com/m/recipes/vietnamese_daikon_and_carrot_pickles/</a></p> <p>This one. I salted them for a half hour or so first. And this was too sweet for us. Next time, I'll ise less sugar </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1413059 Mon, 10 Feb 2014 21:06:09 +0000 T-Mom 1413059@https://boards.hellobee.com/ <p>@spaniellove: Well, the way my korean friends (i'm only honorary Korean, haha) made gukbap, it was a huge hunk of beef boiled for soup, and then boiled with the daikon radish slices. And then the beef was shredded and seasoned with soy sauce, sesame oil, scallion, red pepper flake.. And served with the soup and rice..I might not be remembering the exact name right! </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1413035 Mon, 10 Feb 2014 20:57:05 +0000 spaniellove 1413035@https://boards.hellobee.com/ <p>@T-Mom: Haha I remember trying that. Cute, but what a waste of time and perfectly good vegetables! What exactly is gukbap? </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1413010 Mon, 10 Feb 2014 20:44:01 +0000 T-Mom 1413010@https://boards.hellobee.com/ <p>@blackbird: I use that recipe for galbi jjim and it turns out so good! One time I even cut my veggies into cute tiny balls like her and decided it was too much trouble to continue doing that :-)</p> <p>I have a daikon in my fridge and I'm planning to make gukbap with it </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1412590 Mon, 10 Feb 2014 16:52:51 +0000 spaniellove 1412590@https://boards.hellobee.com/ <p>@blackbird: Oh interesting, I'm pretty sure that's the recipe I use (since I use her recipes for everything unless I'm using a cookbook) but I've always added potato and never mushrooms. Sometimes I substitute agave nectar for corn syrup in these recipes. It's not exact but you Korean recipes are all about winging it. :happy: </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1412585 Mon, 10 Feb 2014 16:51:09 +0000 Sweet T 1412585@https://boards.hellobee.com/ <p>@blackbird: can you share your recipe for pickling the daikon and carrots? I tried making some last summer and it was horrible! </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1412562 Mon, 10 Feb 2014 16:43:11 +0000 blackbird 1412562@https://boards.hellobee.com/ <p>I used this one! <a href="http://www.maangchi.com/recipe/galbijjim" rel="nofollow">http://www.maangchi.com/recipe/galbijjim</a> and i added a chopped up kiwi to the dish. I couldn't bring myself to use corn syrup to sweeten it. It was easy but definitely something to do on a weekend when you're home, b/c it has numerous steps, you have to stir it now and then, etc. I started it at 2:30pm and we ate around 5:30, but it was leisurely and i just kind of kept going to the kitchen every 30 min to rinse the pot or stir it or whatever. </p> <p>@spaniellove, yes, i was really surprised that it wasn't radish-y tasting. Dh wasn't super keen on it, but I think next time I will add potatoes for him. </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1410832 Sun, 09 Feb 2014 22:24:02 +0000 spaniellove 1410832@https://boards.hellobee.com/ <p>@blackbird: That looks good! I like moo gook...the radish becomes kind of sweet and not radishy at all! </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1410649 Sun, 09 Feb 2014 20:21:17 +0000 sandy 1410649@https://boards.hellobee.com/ <p>@blackbird: that looks so freaking good! Can you share the recipe you used? I'm full Korean but have a hard time copying my moms recipes bc she just wings it...I like a written out recipe. I've never tried kal-bi jjim... Was it easy? </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1410550 Sun, 09 Feb 2014 18:57:47 +0000 blackbird 1410550@https://boards.hellobee.com/ <p>So good! Thanks for suggesting it!!' </p> [attach=618/14/n0r6kd.450x600.image.jpg] https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1401198 Wed, 05 Feb 2014 14:46:26 +0000 blackbird 1401198@https://boards.hellobee.com/ <p>okay, everyone's talking about moo gook, gotta try it! is it very radish-y tasting? I'm worried I'd make a whole pot and DH wouldn't be into it. </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1401181 Wed, 05 Feb 2014 14:40:11 +0000 Mrs. Bee 1401181@https://boards.hellobee.com/ <p>i make moo gook (korean daikon soup) and add daikon to miso soup! </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1401161 Wed, 05 Feb 2014 14:36:41 +0000 blackbird 1401161@https://boards.hellobee.com/ <p>I am totally salivating over these galbi jjim. Totally making them this weekend! </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1401136 Wed, 05 Feb 2014 14:28:25 +0000 pinkcupcake 1401136@https://boards.hellobee.com/ <p>I make beef radish soup (moo guk) and galbi jjim (short ribs), but would love to find new uses for it as well! It's so big, I end up with so much left over </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1401124 Wed, 05 Feb 2014 14:24:19 +0000 blackbird 1401124@https://boards.hellobee.com/ <p>@betsyboop-Oh, short ribs. Dh loves short ribs. That would be a good friday night dinner, YUM, Thanks!</p> <p>@bunnylove08-Those pork kabobs look great, too!!! It'll be too cold to grill, though. i'm saving that one for summer :) </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1401085 Wed, 05 Feb 2014 14:11:31 +0000 betsyboop 1401085@https://boards.hellobee.com/ <p>short ribs w/ daikon radish! it's called galbi jjim </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1401061 Wed, 05 Feb 2014 14:05:30 +0000 bunnylove08 1401061@https://boards.hellobee.com/ <p>@blackbird: Can i come over please! </p> <p>you can also use them as a garnish for this dish <a href="http://nomnompaleo.com/post/56702305894/peachy-pork-a-bobs" rel="nofollow">http://nomnompaleo.com/post/56702305894/peachy-pork-a-bobs</a> </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1401049 Wed, 05 Feb 2014 14:00:49 +0000 blackbird 1401049@https://boards.hellobee.com/ <p>@mrsmate, nope, i don't have either! i'm only 25% korean and can count the recipes I make on one hand :silly: </p> <p>@bunnylove08, that's basically what we're having tonight! Well, sans bread. bahn mi lettuce wraps!</p> <p>Maybe a good noodle soup would be nice. It is still winter, after all. I could make chicken broth on Sunday, then use the leftover chicken for enchiladas or something next week. </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1401013 Wed, 05 Feb 2014 13:48:23 +0000 bunnylove08 1401013@https://boards.hellobee.com/ <p>you can make some Vietnamese sandwiches *drool </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1401010 Wed, 05 Feb 2014 13:47:37 +0000 Mrs. High Heels 1401010@https://boards.hellobee.com/ <p>Yum! I like to put it in broth based soups. </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1401009 Wed, 05 Feb 2014 13:47:01 +0000 spaniellove 1401009@https://boards.hellobee.com/ <p>I've used it as a substitute for Korean radish in soups/stews! It's a little more delicate but still works! </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1401000 Wed, 05 Feb 2014 13:44:06 +0000 Crystal 1401000@https://boards.hellobee.com/ <p>Can you share your pickling recipe? That looks amazing! </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1400994 Wed, 05 Feb 2014 13:42:58 +0000 mrsmate 1400994@https://boards.hellobee.com/ <p>I'm assuming you are Korean (like me). Do you have dried anchovies and dashima? You can make a stock with those plus daikon, some garlic cloves and onion. </p> https://boards.hellobee.com/topic/any-daikon-radish-ideas#post-1400984 Wed, 05 Feb 2014 13:39:23 +0000 blackbird 1400984@https://boards.hellobee.com/ <p>What do you daikon radish for? Or make with it?</p> <p>I used half a daikon radish to make some pickled carrots and daikon for dinner, Vietnamese style. I usually make kkakdugi (Korean kimchi style radish), but I only like to do that during the summer because I use the hose to rinse it off real well, plus I gift it all to my parents--I don't like it!</p> <p>Any ideas for the rest of this massive radish? </p> [attach=618/14/n0jd5o.450x600.radish.JPG]