<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
>

<channel>
<title>Hellobee Boards Topic: Buttercream recipes?!</title>
<link>https://boards.hellobee.com/</link>
<description>Pregnancy, Baby and Parenting blog, by Hellobee</description>
<language>en</language>
<pubDate>Sun, 31 May 2026 12:25:01 +0000</pubDate>

<item>
<title>snowjewelz on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838972</link>
<pubDate>Thu, 09 Aug 2018 20:50:33 +0000</pubDate>
<dc:creator>snowjewelz</dc:creator>
<guid isPermaLink="false">2838972@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@CatchAFallingStar:  @Foodnerd81:  We def adjust it, but we LOVE this not to sweet option!! It’s our go-to!
&#60;/p&#62;</description>
</item>
<item>
<title>Jennibenni on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838938</link>
<pubDate>Thu, 09 Aug 2018 18:57:44 +0000</pubDate>
<dc:creator>Jennibenni</dc:creator>
<guid isPermaLink="false">2838938@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@CatchAFallingStar:  I’ve piped it before but actually I just made it this past weekend (added cocoa powder to make it chocolate) and slapped it on a cake with a spatula. It sets enough to not slide off but is still soft when you bite into it.
&#60;/p&#62;</description>
</item>
<item>
<title>Foodnerd81 on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838911</link>
<pubDate>Thu, 09 Aug 2018 16:46:13 +0000</pubDate>
<dc:creator>Foodnerd81</dc:creator>
<guid isPermaLink="false">2838911@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@CatchAFallingStar:  actually, I tried the exact recipe @snowjewelz:  posted- all merengue buttercrrams use an egg of some sort (whole egg, egg white...). And I was very surprised but I actually found the Swiss merengue buttercream to be TOO buttery. I didn’t know that could happen! But that recipe she linked to has an option for testing that just calls for a small amount, which is great to see if you really like it. It’s a lot less sweet than regular American buttercream- seems like people who don’t like frosting like this one, but since I was making a cake for a 5 year old, who loves frosting, I went with the straight up sugar and butter  :happy:
&#60;/p&#62;</description>
</item>
<item>
<title>CatchAFallingStar on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838906</link>
<pubDate>Thu, 09 Aug 2018 16:19:52 +0000</pubDate>
<dc:creator>CatchAFallingStar</dc:creator>
<guid isPermaLink="false">2838906@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@Sams Mom:  so simple and sounds delicious.. thanks!
&#60;/p&#62;</description>
</item>
<item>
<title>CatchAFallingStar on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838905</link>
<pubDate>Thu, 09 Aug 2018 16:19:27 +0000</pubDate>
<dc:creator>CatchAFallingStar</dc:creator>
<guid isPermaLink="false">2838905@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@Foodnerd81:  always more butter! Yum
&#60;/p&#62;</description>
</item>
<item>
<title>CatchAFallingStar on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838904</link>
<pubDate>Thu, 09 Aug 2018 16:19:12 +0000</pubDate>
<dc:creator>CatchAFallingStar</dc:creator>
<guid isPermaLink="false">2838904@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@snowjewelz:  interesting! Egg white? I wonder what the purpose is?
&#60;/p&#62;</description>
</item>
<item>
<title>CatchAFallingStar on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838903</link>
<pubDate>Thu, 09 Aug 2018 16:17:58 +0000</pubDate>
<dc:creator>CatchAFallingStar</dc:creator>
<guid isPermaLink="false">2838903@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@Jennibenni:  yum! Sounds good. Do you use it for piping as well?
&#60;/p&#62;</description>
</item>
<item>
<title>CatchAFallingStar on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838901</link>
<pubDate>Thu, 09 Aug 2018 16:16:48 +0000</pubDate>
<dc:creator>CatchAFallingStar</dc:creator>
<guid isPermaLink="false">2838901@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@Mrs. Cereal:  interesting!! Thanks!
&#60;/p&#62;</description>
</item>
<item>
<title>Mrs. Cereal on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838653</link>
<pubDate>Wed, 08 Aug 2018 16:02:03 +0000</pubDate>
<dc:creator>Mrs. Cereal</dc:creator>
<guid isPermaLink="false">2838653@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@Foodnerd81:  It does need to be refrigerated. Thats the only downside. :(
&#60;/p&#62;</description>
</item>
<item>
<title>Foodnerd81 on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838638</link>
<pubDate>Wed, 08 Aug 2018 15:01:04 +0000</pubDate>
<dc:creator>Foodnerd81</dc:creator>
<guid isPermaLink="false">2838638@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@Mrs. Cereal:  do you need to refrigerate the cake with that? I have a whipped cream cream cheese  frosting recipe that is so good but needs to be refrigerated and sometimes i don’t have the space in my fridge.
&#60;/p&#62;</description>
</item>
<item>
<title>Mrsbells on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838629</link>
<pubDate>Wed, 08 Aug 2018 14:20:40 +0000</pubDate>
<dc:creator>Mrsbells</dc:creator>
<guid isPermaLink="false">2838629@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@Mrs. Cereal:  thanks!
&#60;/p&#62;</description>
</item>
<item>
<title>Mrs. Cereal on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838627</link>
<pubDate>Wed, 08 Aug 2018 14:18:47 +0000</pubDate>
<dc:creator>Mrs. Cereal</dc:creator>
<guid isPermaLink="false">2838627@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@Mrsbells:  Make sure the cool whip is not at all frozen or you will end up with lumps.  :wink:
&#60;/p&#62;</description>
</item>
<item>
<title>Mrsbells on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838621</link>
<pubDate>Wed, 08 Aug 2018 14:00:15 +0000</pubDate>
<dc:creator>Mrsbells</dc:creator>
<guid isPermaLink="false">2838621@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@Mrs. Cereal:  wow i will have to try that
&#60;/p&#62;</description>
</item>
<item>
<title>Mrs. Cereal on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838616</link>
<pubDate>Wed, 08 Aug 2018 13:19:27 +0000</pubDate>
<dc:creator>Mrs. Cereal</dc:creator>
<guid isPermaLink="false">2838616@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@Mrsbells:  Yep! It’s super smooth and easy to work with!
&#60;/p&#62;</description>
</item>
<item>
<title>Mrsbells on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838593</link>
<pubDate>Wed, 08 Aug 2018 11:35:32 +0000</pubDate>
<dc:creator>Mrsbells</dc:creator>
<guid isPermaLink="false">2838593@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@Mrs. Cereal:  can you frost a cake with this?
&#60;/p&#62;</description>
</item>
<item>
<title>Mrs. Cereal on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838590</link>
<pubDate>Wed, 08 Aug 2018 11:09:45 +0000</pubDate>
<dc:creator>Mrs. Cereal</dc:creator>
<guid isPermaLink="false">2838590@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;Skip the buttercream and go with this:&#60;/p&#62;
&#60;p&#62;1 jar marshmallow cream&#60;br /&#62;
1 container cool whip&#60;/p&#62;
&#60;p&#62;Mix them together and done. It is soooo good and easy to work with!  :grin:
&#60;/p&#62;</description>
</item>
<item>
<title>Jennibenni on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838414</link>
<pubDate>Tue, 07 Aug 2018 15:15:49 +0000</pubDate>
<dc:creator>Jennibenni</dc:creator>
<guid isPermaLink="false">2838414@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;&#60;a href=&#34;http://www.glorioustreats.com/2011/08/american-buttercream-frosting-recipe.html&#34; rel=&#34;nofollow&#34;&#62;http://www.glorioustreats.com/2011/08/american-buttercream-frosting-recipe.html&#60;/a&#62;&#60;br /&#62;
This one ☝🏼 Is great!
&#60;/p&#62;</description>
</item>
<item>
<title>snowjewelz on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838391</link>
<pubDate>Tue, 07 Aug 2018 14:14:54 +0000</pubDate>
<dc:creator>snowjewelz</dc:creator>
<guid isPermaLink="false">2838391@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;&#60;a href=&#34;https://smittenkitchen.com/2008/07/project-wedding-cake-swiss-buttercream/&#34; rel=&#34;nofollow&#34;&#62;https://smittenkitchen.com/2008/07/project-wedding-cake-swiss-buttercream/&#60;/a&#62;
&#60;/p&#62;</description>
</item>
<item>
<title>Foodnerd81 on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838368</link>
<pubDate>Tue, 07 Aug 2018 12:42:18 +0000</pubDate>
<dc:creator>Foodnerd81</dc:creator>
<guid isPermaLink="false">2838368@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;I roughly follow this one:&#60;br /&#62;
&#60;a href=&#34;https://www.wineandglue.com/the-best-vanilla-buttercream-frosting/&#34; rel=&#34;nofollow&#34;&#62;https://www.wineandglue.com/the-best-vanilla-buttercream-frosting/&#60;/a&#62;&#60;br /&#62;
Though I needed less cream than it indicates. To me the best ones have a higher butter to powdered sugar ratio and plenty of vanilla. When I skimp on the butter I’m disappointed.
&#60;/p&#62;</description>
</item>
<item>
<title>Sams Mom on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838363</link>
<pubDate>Tue, 07 Aug 2018 12:28:07 +0000</pubDate>
<dc:creator>Sams Mom</dc:creator>
<guid isPermaLink="false">2838363@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;This is my go to
&#60;/p&#62;

[attach=8928/18/pd3puv.337x600.Screenshot_20180807-122728.png]</description>
</item>
<item>
<title>CatchAFallingStar on "Buttercream recipes?!"</title>
<link>https://boards.hellobee.com/topic/buttercream-recipes#post-2838362</link>
<pubDate>Tue, 07 Aug 2018 12:25:13 +0000</pubDate>
<dc:creator>CatchAFallingStar</dc:creator>
<guid isPermaLink="false">2838362@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;Please give me your favorite buttercream recipe for a birthday cake! Thank you!
&#60;/p&#62;</description>
</item>

</channel>
</rss>
