https://boards.hellobee.com/ Pregnancy, Baby and Parenting blog, by Hellobee en Sun, 01 Nov 2026 11:58:02 +0000 https://boards.hellobee.com/topic/easy-work-breakfast-options#post-427345 Sat, 01 Dec 2012 22:02:00 +0000 LinzR 427345@https://boards.hellobee.com/ <p>@Sugar.Biscuit: thanks for the recommendations! I never thought about chex! I do eggs, especially on the weekend. I need to eat more oatmeal too. </p> https://boards.hellobee.com/topic/easy-work-breakfast-options#post-427313 Sat, 01 Dec 2012 21:38:44 +0000 Sugar.Biscuit 427313@https://boards.hellobee.com/ <p>I want to add that I only have a wheat allergy so some of the stuff that I am still able to eat might still have gluten! </p> https://boards.hellobee.com/topic/easy-work-breakfast-options#post-427309 Sat, 01 Dec 2012 21:37:00 +0000 Sugar.Biscuit 427309@https://boards.hellobee.com/ <p>I was diagnosed with a wheat allergy a few months ago &amp; have found a few things that work for me. All chex cereal except wheat chex is naturally gluten free. The cinnamon chex is my version of a kids cereal. M-F that is my breakfast with a yogurt &amp; maybe a fruit. Also I like to make omelets in the mornings or egg sandwiches. It only takes a 1-1 1/2 min to cook 1 egg in the microwave so its an easy fix. I usually make two eggs w/ pre cut peppers, onions, salt, pepper, garlic powder, cheese &amp; layer it with spinach. We have a great GF bakery in town that makes the BEST bread ever so I will use that. Also cottage cheese is a great way to get dairy and protein in for the day.</p> <p>These are two great books that I like to use. Truly makes it easy to eat GF! </p> <p><a href="http://www.amazon.com/gp/product/1583332782/ref=s9_simh_gw_p14_d0_i2?pf_rd_m=ATVPDKIKX0DER&#038;pf_rd_s=center-2&#038;pf_rd_r=0DYJ03WXP82KFPHJHKYS&#038;pf_rd_t=101&#038;pf_rd_p=1389517282&#038;pf_rd_i=507846" rel="nofollow">http://www.amazon.com/gp/product/1583332782/ref=s9_simh_gw_p14_d0_i2?pf_rd_m=ATVPDKIKX0DER&#038;pf_rd_s=center-2&#038;pf_rd_r=0DYJ03WXP82KFPHJHKYS&#038;pf_rd_t=101&#038;pf_rd_p=1389517282&#038;pf_rd_i=507846</a></p> <p><a href="http://www.amazon.com/You-Wont-Believe-Its-Gluten-Free/dp/1569242526/ref=sr_1_20?ie=UTF8&#038;qid=1352429281&#038;sr=8-20&#038;keywords=gluten+free+cookbook" rel="nofollow">http://www.amazon.com/You-Wont-Believe-Its-Gluten-Free/dp/1569242526/ref=sr_1_20?ie=UTF8&#038;qid=1352429281&#038;sr=8-20&#038;keywords=gluten+free+cookbook</a> </p> https://boards.hellobee.com/topic/easy-work-breakfast-options#post-427232 Sat, 01 Dec 2012 20:12:58 +0000 heartonastring 427232@https://boards.hellobee.com/ <p>When I'm not pregnant I eat a more strict version of paleo/primal - so no grains, gluten or refined sugar. I usually make a big crustless quiche/frittata with all kinds of stuff in it on Sunday afternoon, and then slice and reheat each morning. </p> https://boards.hellobee.com/topic/easy-work-breakfast-options#post-427209 Sat, 01 Dec 2012 19:48:51 +0000 LinzR 427209@https://boards.hellobee.com/ <p>I eat Greek yogurt every single day for breakfast at work and since it's cooling down, I want to spice it up! Any suggestions? What do you eat? It's more complicated since I have celiac and can't eat anything with gluten. </p>