https://boards.hellobee.com/ Pregnancy, Baby and Parenting blog, by Hellobee en Thu, 04 Jun 2026 07:00:51 +0000 https://boards.hellobee.com/topic/homemade-french-fry-recipes#post-1149166 Mon, 14 Oct 2013 13:42:26 +0000 Freckles 1149166@https://boards.hellobee.com/ <p>I love love Michael Chiarello's recipe. Parboil the potatoes, lightly coat with oil and salt and stick the rest in a 400 degree oven. Seriously, so good. </p> <p><a href="http://smittenkitchen.com/blog/2006/08/flexing-my-food-neuroses-and-also-mussels/" rel="nofollow">http://smittenkitchen.com/blog/2006/08/flexing-my-food-neuroses-and-also-mussels/</a></p> <p>(DH was impressed that these were baked) </p> https://boards.hellobee.com/topic/homemade-french-fry-recipes#post-1149160 Mon, 14 Oct 2013 13:39:52 +0000 BSB 1149160@https://boards.hellobee.com/ <p>@Bao: I just made some homemade french fries last night.</p> <p>I looked up baked vs fried and went with the fried version instead because people said fried taste better than the baked version.</p> <p><a href="http://www.foodnetwork.com/recipes/guy-fieri/double-fried-french-fries-recipe/index.html" rel="nofollow">http://www.foodnetwork.com/recipes/guy-fieri/double-fried-french-fries-recipe/index.html</a></p> <p>DH and I enjoyed them. </p> https://boards.hellobee.com/topic/homemade-french-fry-recipes#post-1149026 Mon, 14 Oct 2013 12:39:49 +0000 LovelyPlum 1149026@https://boards.hellobee.com/ <p>I like wedges with olive oil, salt, pepper, and Montreal steak seasoning. Yum!!! </p> https://boards.hellobee.com/topic/homemade-french-fry-recipes#post-1149020 Mon, 14 Oct 2013 12:38:14 +0000 blackbird 1149020@https://boards.hellobee.com/ <p>i do wedges because they are easier but I like olive oil, garlic salt, chili powder, and a little cayenne or jalapeno powder for kick! </p> https://boards.hellobee.com/topic/homemade-french-fry-recipes#post-1148926 Mon, 14 Oct 2013 11:59:25 +0000 regberadaisy 1148926@https://boards.hellobee.com/ <p>I cut nice and thin then toss with EVOO, garlic salt and pepper. Bake at 400/425. But we usually do yam fries; we do regular potatoes as well when FIL is over. </p> https://boards.hellobee.com/topic/homemade-french-fry-recipes#post-1148923 Mon, 14 Oct 2013 11:58:07 +0000 Mae 1148923@https://boards.hellobee.com/ <p>I've always just sliced them up to desired thickness, tossed them in olive oil, and then sprinkled them with either just salt or salt/garlic or salt/chili powder. yum! </p> <p>(aaaaand now I want fries. thanks. lol) </p> https://boards.hellobee.com/topic/homemade-french-fry-recipes#post-1148921 Mon, 14 Oct 2013 11:56:51 +0000 sorrycharlie 1148921@https://boards.hellobee.com/ <p>@Bao: I've made these before, they were really good! <a href="http://allrecipes.com/recipe/baked-french-fries-i/" rel="nofollow">http://allrecipes.com/recipe/baked-french-fries-i/</a> </p> https://boards.hellobee.com/topic/homemade-french-fry-recipes#post-1148913 Mon, 14 Oct 2013 11:53:12 +0000 Bao 1148913@https://boards.hellobee.com/ <p>I have a bunch of potatoes and we usually have baked or mashed but I'd like to try french fries this time, except I've never made them before! It seems simple enough, but I'm sure there are different ways to season them. So, how do you make homemade fries? </p>