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<title>Hellobee Boards Topic: Homemade rubs?</title>
<link>https://boards.hellobee.com/</link>
<description>Pregnancy, Baby and Parenting blog, by Hellobee</description>
<language>en</language>
<pubDate>Sun, 05 Apr 2026 10:12:03 +0000</pubDate>

<item>
<title>lady grey on "Homemade rubs?"</title>
<link>https://boards.hellobee.com/topic/homemade-rubs#post-1992696</link>
<pubDate>Sat, 20 Dec 2014 07:27:13 +0000</pubDate>
<dc:creator>lady grey</dc:creator>
<guid isPermaLink="false">1992696@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;@Mrs. Grizzly Bear:   this Mocha Rubbed Pot Roast recipe is awesome! You could package up their rub recipe:&#60;br /&#62;
&#60;a href=&#34;http://stupideasypaleo.com/2013/06/29/crock-pot-mocha-rubbed-pot-roast/&#34; rel=&#34;nofollow&#34;&#62;http://stupideasypaleo.com/2013/06/29/crock-pot-mocha-rubbed-pot-roast/&#60;/a&#62;
&#60;/p&#62;</description>
</item>
<item>
<title>MrsRcCar on "Homemade rubs?"</title>
<link>https://boards.hellobee.com/topic/homemade-rubs#post-1992666</link>
<pubDate>Sat, 20 Dec 2014 02:06:59 +0000</pubDate>
<dc:creator>MrsRcCar</dc:creator>
<guid isPermaLink="false">1992666@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;I pinned a bunch to make because we are gluten free. It is super easy and fun. Last year I gifted my BIL rubs for pork at Christmas.
&#60;/p&#62;</description>
</item>
<item>
<title>Espion on "Homemade rubs?"</title>
<link>https://boards.hellobee.com/topic/homemade-rubs#post-1992466</link>
<pubDate>Fri, 19 Dec 2014 19:13:51 +0000</pubDate>
<dc:creator>Espion</dc:creator>
<guid isPermaLink="false">1992466@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;When I'm making a dry rub for ribs, I just gather a ton of ingredients and add them to taste. Smoked or regular paprika for a base (as in, dump one or two whole jars in there), garlic powder, dark brown sugar, salt, pepper, whatever your heart desires!  I find the smoky paprika and dark brown sugar (which basically has more molasses) are a pretty great combo.&#60;/p&#62;
&#60;p&#62;And it sounds weird, but taste as you go!  You'll find you can get the right balance of salt to sweet that way.
&#60;/p&#62;</description>
</item>
<item>
<title>Mrs. Grizzly Bear on "Homemade rubs?"</title>
<link>https://boards.hellobee.com/topic/homemade-rubs#post-1992440</link>
<pubDate>Fri, 19 Dec 2014 18:40:24 +0000</pubDate>
<dc:creator>Mrs. Grizzly Bear</dc:creator>
<guid isPermaLink="false">1992440@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;Bump :)
&#60;/p&#62;</description>
</item>
<item>
<title>Mrs. Grizzly Bear on "Homemade rubs?"</title>
<link>https://boards.hellobee.com/topic/homemade-rubs#post-1992261</link>
<pubDate>Fri, 19 Dec 2014 15:57:40 +0000</pubDate>
<dc:creator>Mrs. Grizzly Bear</dc:creator>
<guid isPermaLink="false">1992261@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;Anyone make their own spice mixes or rubs? I'm asking as a gift for my father-in-law. He loves cooking over an open fire (camping) or on his grill at home. He LOVES barbeque and often attends grill-offs. It's just his thing. &#60;/p&#62;
&#60;p&#62;Help? :)
&#60;/p&#62;</description>
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