<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
>

<channel>
<title>Hellobee Boards Topic: How many pots/pans do you have and use regularly?</title>
<link>https://boards.hellobee.com/</link>
<description>Pregnancy, Baby and Parenting blog, by Hellobee</description>
<language>en</language>
<pubDate>Tue, 28 Apr 2026 04:47:10 +0000</pubDate>

<item>
<title>CakeLady on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1141264</link>
<pubDate>Wed, 09 Oct 2013 18:09:20 +0000</pubDate>
<dc:creator>CakeLady</dc:creator>
<guid isPermaLink="false">1141264@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;My name probably says it all...&#60;br /&#62;
I have about 40 cake/pie/tart/cupcake pans. It's a real problem  :wink: &#60;/p&#62;
&#60;p&#62;I love to cook too and this is what I use on a regular basis:&#60;br /&#62;
Mainly we use s, m, l pots&#60;br /&#62;
Medium skillet&#60;br /&#62;
large cast iron skillet&#60;br /&#62;
medium nonstick skillet (mostly for eggs).&#60;br /&#62;
Also a 9x13 baking dish and a cookie sheet (great for roasting veggies and baking).&#60;/p&#62;
&#60;p&#62;Have many others but these are the staples. If you are trying to pear down I would suggest going with larger sizes of everything and skipping the smaller ones. Also a Dutch oven is very versatile - can be used as a large pot and for roasting/baking.
&#60;/p&#62;</description>
</item>
<item>
<title>boots on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1141238</link>
<pubDate>Wed, 09 Oct 2013 17:54:59 +0000</pubDate>
<dc:creator>boots</dc:creator>
<guid isPermaLink="false">1141238@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;I have 3 pots and 3 pans that vary in size...I use them all regularly. &#60;/p&#62;
&#60;p&#62;I also have a Pyrex baking set that I use all the time, but I bake things pretty consistenly :)
&#60;/p&#62;</description>
</item>
<item>
<title>Modern Daisy on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1141161</link>
<pubDate>Wed, 09 Oct 2013 17:04:34 +0000</pubDate>
<dc:creator>Modern Daisy</dc:creator>
<guid isPermaLink="false">1141161@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;It's funny you ask this because I've always thought we had waaay too many pots and pans and my MIL just bought us a whole new huge set without asking us first.. !! We threw out all of our old stuff, but still have waaay too many. All I need is one large pot for boiling pasta or making soups/chili, one large frying pan and my large saute pan that I make everything else in (like pasta sauce, stir-fry's, etc.). But the set she bought us has like 3 different size sauce pans which we never use, 3 frying pans and several different sized pots.
&#60;/p&#62;</description>
</item>
<item>
<title>Penny Lane on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1141154</link>
<pubDate>Wed, 09 Oct 2013 16:54:52 +0000</pubDate>
<dc:creator>Penny Lane</dc:creator>
<guid isPermaLink="false">1141154@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;regularly, I use our skillet, a medium sized non-stick frying pan, 3 pots (s, m, l), a casserole dish, a cookie sheet and that's it! I would love to have a smaller non-stick fry pan for when I'm just cooking one egg for LO or something, but we do fine with what we have!
&#60;/p&#62;</description>
</item>
<item>
<title>lioneyes on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1141146</link>
<pubDate>Wed, 09 Oct 2013 16:44:01 +0000</pubDate>
<dc:creator>lioneyes</dc:creator>
<guid isPermaLink="false">1141146@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;We live in a very small nyc apartment. We have: 5 pots (2 le creusets, 1 pasta pot, 1 med saucepan, 1 small)/4 pans (1 sauté pan, 1 frying pan, large and small cast-iron skillets)/3 baking sheets/3 casserole dishes.&#60;/p&#62;
&#60;p&#62;What i NEED for everyday: 1 le creuset dutch oven, 1 small saucepan, 1 large cast-iron skillet, 1 baking sheet, 1 casserole dish.&#60;/p&#62;
&#60;p&#62;I don't really use the other stuff unless we are entertaining.
&#60;/p&#62;</description>
</item>
<item>
<title>Mae on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1141042</link>
<pubDate>Wed, 09 Oct 2013 15:39:32 +0000</pubDate>
<dc:creator>Mae</dc:creator>
<guid isPermaLink="false">1141042@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;I would say we have 7 pots/pans we use regularly: &#60;/p&#62;
&#60;p&#62;1 Large 3 inch deep pan with a lid - stainless steel&#60;/p&#62;
&#60;p&#62;1 medium stainless steel saute pan&#60;/p&#62;
&#60;p&#62;1 small stainless steel saute pan&#60;/p&#62;
&#60;p&#62;1 medium nonstick saute pan&#60;/p&#62;
&#60;p&#62;1 small nonstick saute pan&#60;/p&#62;
&#60;p&#62;1 large pot&#60;/p&#62;
&#60;p&#62;1 small pot&#60;/p&#62;
&#60;p&#62;(we also occasionally use an extra large pot when cooking for a crowd and we have a 2nd large deep pan we use sometimes for holidays when we're doing a lot of cooking all at once).
&#60;/p&#62;</description>
</item>
<item>
<title>sarac on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1141027</link>
<pubDate>Wed, 09 Oct 2013 15:34:39 +0000</pubDate>
<dc:creator>sarac</dc:creator>
<guid isPermaLink="false">1141027@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;I could get by on just a few, but I frequently use&#60;/p&#62;
&#60;p&#62;4 pots, small, medium, large, and a stock pot. I actually have two identical stock pots which are crucial for canning season.&#60;/p&#62;
&#60;p&#62;3 frying pans and 1 grill pan. I could do without the grill pan. &#60;/p&#62;
&#60;p&#62;I also have a large electric skillet that we use frequently to make pancakes - I'd hate to give that up. &#60;/p&#62;
&#60;p&#62;I have several each of large and small pyrex casserole dishes that I use often. I could get by with just one of each size. I also have various ceramic pie pans that I use infrequently, but couldn't give up.&#60;/p&#62;
&#60;p&#62;I also have a small and a large cast iron pan, and a cast iron wok. I could do without those, but I like using them. &#60;/p&#62;
&#60;p&#62;I have three (!) slow cookers, too. One of them I use frequently, one only sometimes. The other I could totally get rid of.&#60;/p&#62;
&#60;p&#62;I cook a lot, long story short. One of my favorite things!
&#60;/p&#62;</description>
</item>
<item>
<title>swurlygurl on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1140942</link>
<pubDate>Wed, 09 Oct 2013 15:09:15 +0000</pubDate>
<dc:creator>swurlygurl</dc:creator>
<guid isPermaLink="false">1140942@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;What would I NEED?&#60;br /&#62;
*Saute pan&#60;br /&#62;
*Stock pot + Strainer&#60;br /&#62;
*Casserole dish&#60;/p&#62;
&#60;p&#62;What I would *really like*?&#60;br /&#62;
*Cast iron pan&#60;br /&#62;
*Cookie sheet(s)&#60;br /&#62;
*Sauce pan&#60;br /&#62;
*Non-stick skillet
&#60;/p&#62;</description>
</item>
<item>
<title>LuLu Mom on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1140823</link>
<pubDate>Wed, 09 Oct 2013 14:23:06 +0000</pubDate>
<dc:creator>LuLu Mom</dc:creator>
<guid isPermaLink="false">1140823@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;2 frying pans (1 big, 1 medium)&#60;br /&#62;
3 saucepans (small, medium, large)&#60;br /&#62;
2 ceramic casserole dishes (big and small)&#60;br /&#62;
2 glass baking dish (8 x8 and 9 x 13)&#60;br /&#62;
cookie sheets (2) &#60;/p&#62;
&#60;p&#62;If I were to go down, I have tons of cookie sheets/casserole dishes/cake pans/ect. that I don't really need but keep.
&#60;/p&#62;</description>
</item>
<item>
<title>CupQuakeWalk on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1140822</link>
<pubDate>Wed, 09 Oct 2013 14:22:31 +0000</pubDate>
<dc:creator>CupQuakeWalk</dc:creator>
<guid isPermaLink="false">1140822@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;SO MANY. We got many as gifts when we bought our home.&#60;br /&#62;
But, I only use one set and it was a gift from a person who didn't even know me. But, she has good taste:)
&#60;/p&#62;</description>
</item>
<item>
<title>sunny on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1140806</link>
<pubDate>Wed, 09 Oct 2013 14:16:39 +0000</pubDate>
<dc:creator>sunny</dc:creator>
<guid isPermaLink="false">1140806@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;I use my nonstick large saute pan, stainless large frying pan and stock pot multiple times a week.  &#60;/p&#62;
&#60;p&#62;But there are a few cookware items that are essential for certain dishes... we cook burgers on our cast iron griddle, lasagna in our casserole dish, cookies on a cookie sheet, etc.
&#60;/p&#62;</description>
</item>
<item>
<title>Mrsbells on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1140772</link>
<pubDate>Wed, 09 Oct 2013 14:05:38 +0000</pubDate>
<dc:creator>Mrsbells</dc:creator>
<guid isPermaLink="false">1140772@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;1 small frying pan&#60;br /&#62;
1 larger saute pan&#60;br /&#62;
5 pots / saucepans&#60;br /&#62;
1 cookie sheet
&#60;/p&#62;</description>
</item>
<item>
<title>shinymama on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1140704</link>
<pubDate>Wed, 09 Oct 2013 13:44:57 +0000</pubDate>
<dc:creator>shinymama</dc:creator>
<guid isPermaLink="false">1140704@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;If I had to pare down, I would keep:&#60;/p&#62;
&#60;p&#62;2 frying pans (larger ones)&#60;br /&#62;
1 medium saucepan&#60;br /&#62;
1 large stock pot&#60;br /&#62;
Multiple baking sheets/trays (because they stack easily)&#60;br /&#62;
1 casserole dish&#60;/p&#62;
&#60;p&#62;I would keep the larger sized items (vs. smaller) because you can always use them  to make smaller dishes, but you can't use the small items to make large meals.
&#60;/p&#62;</description>
</item>
<item>
<title>lamariniere on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1140673</link>
<pubDate>Wed, 09 Oct 2013 13:31:58 +0000</pubDate>
<dc:creator>lamariniere</dc:creator>
<guid isPermaLink="false">1140673@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;Hard to narrow down! This is what I absolutely need, but we have more that gets used less often. &#60;/p&#62;
&#60;p&#62;1 10&#34; stainless skillet (or larger)&#60;br /&#62;
1 med sized non stick skillet for eggs, pancakes, etc.&#60;br /&#62;
3 giant stock pots/Dutch ovens (all-clad, Le Creuset and Staub depending on the recipe, but I could live with 2 if I had to)&#60;br /&#62;
1 small sauce pan&#60;br /&#62;
1 medium sauce pan&#60;/p&#62;
&#60;p&#62;9x13 baking dish&#60;br /&#62;
Smaller baking dish&#60;br /&#62;
Pie pan&#60;br /&#62;
Bread pan&#60;br /&#62;
2 cookie sheets&#60;br /&#62;
Muffin tin
&#60;/p&#62;</description>
</item>
<item>
<title>mrs. wagon on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1140348</link>
<pubDate>Wed, 09 Oct 2013 11:48:20 +0000</pubDate>
<dc:creator>mrs. wagon</dc:creator>
<guid isPermaLink="false">1140348@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;We have a lot of kitchen cabinet space so I have a shameful amount of pots and pans. It's actually not that many, but way more than I need. If I had to pare down, it would probably end up being:&#60;/p&#62;
&#60;p&#62;2 frying pans (one small, one large)&#60;br /&#62;
1 handled skillet (could be used as a large frying pan or short pot)&#60;br /&#62;
Small saucepan&#60;br /&#62;
Large saucepan&#60;br /&#62;
Large soup pot&#60;br /&#62;
1 cookie sheet&#60;br /&#62;
1 9x11 baking pan&#60;br /&#62;
1 casserole dish&#60;/p&#62;
&#60;p&#62;there are quite a few items I own that I use so infrequently, disposable version would totally do the trick (pie pans, loaf pans, etc)&#60;/p&#62;
&#60;p&#62;and we have one cast iron pan that we never use.
&#60;/p&#62;</description>
</item>
<item>
<title>LovelyPlum on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1140346</link>
<pubDate>Wed, 09 Oct 2013 11:47:49 +0000</pubDate>
<dc:creator>LovelyPlum</dc:creator>
<guid isPermaLink="false">1140346@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;Of pots and frying pans, 7:&#60;br /&#62;
*My go-to 4 quart pot&#60;br /&#62;
*A new 2 quart pot, which is actually super useful&#60;br /&#62;
*A one quart pot&#60;br /&#62;
*My Le Creuset-cast iron is the best&#60;br /&#62;
*Grill skillet&#60;br /&#62;
*Flat Griddle&#60;br /&#62;
*Deep 10-inch saucepan with a lid-great for many, many things&#60;/p&#62;
&#60;p&#62;Everything on the list gets used at least once a week, and most of them, much, much more.  I also use my 8 inch square and my 9x13 inch glass casserole dishes each week as well.&#60;/p&#62;
&#60;p&#62;But I do like to have half sheet trays, cupcake tins, and bread pans around.  I use the sheet trays a lot, and the other things probably once every month or two.  And I have a few stockpots and a paella pan and wok that I use enough to warrant having them around.&#60;/p&#62;
&#60;p&#62;One thing I am missing is a small 6&#34; frying pan.  Hopefully, that will be my Christmas present this year!
&#60;/p&#62;</description>
</item>
<item>
<title>shopaholic on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1140342</link>
<pubDate>Wed, 09 Oct 2013 11:47:05 +0000</pubDate>
<dc:creator>shopaholic</dc:creator>
<guid isPermaLink="false">1140342@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;I rarely use the frying pans.  I could probably get by with one.  I use pots, stockpots, and the Dutch Oven all the time.  Casserole dishes get used like crazy around here (parties) and they seem to always disappear.  I have 2 woks that don't get used all that often, take up a bunch of space, but my MIL always uses them when she's over.
&#60;/p&#62;</description>
</item>
<item>
<title>looch on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1140321</link>
<pubDate>Wed, 09 Oct 2013 11:41:16 +0000</pubDate>
<dc:creator>looch</dc:creator>
<guid isPermaLink="false">1140321@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;The one thing I am missing is a stockpot, I really can't properly boil pasta or make a good broth at the moment.&#60;/p&#62;
&#60;p&#62;I really like a nice saute pan with high sides and a lid, it's very versatile.
&#60;/p&#62;</description>
</item>
<item>
<title>mrsjyw on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1140316</link>
<pubDate>Wed, 09 Oct 2013 11:39:57 +0000</pubDate>
<dc:creator>mrsjyw</dc:creator>
<guid isPermaLink="false">1140316@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;3 pots (s, m, l) and 3 frying pans (s, m, l) are the ones that are out mostly and used daily/weekly.
&#60;/p&#62;</description>
</item>
<item>
<title>Mrs. Bee on "How many pots/pans do you have and use regularly?"</title>
<link>https://boards.hellobee.com/topic/how-many-potspans-do-you-have-and-use-regularly#post-1140312</link>
<pubDate>Wed, 09 Oct 2013 11:38:56 +0000</pubDate>
<dc:creator>Mrs. Bee</dc:creator>
<guid isPermaLink="false">1140312@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;I'm paring down everything we own in preparation for a move to a smaller apartment.&#60;/p&#62;
&#60;p&#62;On a regular basis, we use three frying pans (small for eggs, medium for just about everything, and large when i'm making a meal for the whole family).&#60;/p&#62;
&#60;p&#62;I use 3 pots on a regular basis (small, med, large), and a big le creuset soup pot.&#60;/p&#62;
&#60;p&#62;Then I use two baking trays. &#60;/p&#62;
&#60;p&#62;My 2 casserole dishes do get used occasionally, and I have a meatloaf casserole dish that's so pretty but I never use. Then of course there's my stock pot, and about 4 other pans (cast iron, stainless, etc) that I never use. I'm thinking of getting rid of everything but one casserole dish and my stock pot.&#60;/p&#62;
&#60;p&#62;How many pots and pans do you think you *need*?
&#60;/p&#62;</description>
</item>

</channel>
</rss>
