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<title>Hellobee Boards Topic: Question for those who have an ice cream maker.</title>
<link>https://boards.hellobee.com/</link>
<description>Pregnancy, Baby and Parenting blog, by Hellobee</description>
<language>en</language>
<pubDate>Mon, 06 Apr 2026 21:55:19 +0000</pubDate>

<item>
<title>looch on "Question for those who have an ice cream maker."</title>
<link>https://boards.hellobee.com/topic/question-for-those-who-have-an-ice-cream-maker#post-2168494</link>
<pubDate>Wed, 06 May 2015 06:54:55 +0000</pubDate>
<dc:creator>looch</dc:creator>
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<description>&#60;p&#62;If you make the custard now, and put it in the fridge, that will help as well.
&#60;/p&#62;</description>
</item>
<item>
<title>creativemomma15 on "Question for those who have an ice cream maker."</title>
<link>https://boards.hellobee.com/topic/question-for-those-who-have-an-ice-cream-maker#post-2168475</link>
<pubDate>Wed, 06 May 2015 06:24:12 +0000</pubDate>
<dc:creator>creativemomma15</dc:creator>
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<description>&#60;p&#62;@TheSwissWifeStyle:  I think our instructions said 6-24 hours so I say go for it! It might just take a little longer to churn. Mmmm... Now I want homemade ice cream too!
&#60;/p&#62;</description>
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<item>
<title>beloved on "Question for those who have an ice cream maker."</title>
<link>https://boards.hellobee.com/topic/question-for-those-who-have-an-ice-cream-maker#post-2168471</link>
<pubDate>Wed, 06 May 2015 06:18:14 +0000</pubDate>
<dc:creator>beloved</dc:creator>
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<description>&#60;p&#62;@TheSwissWifeStyle:  I feel like all day in the freezer should be enough ! Like throw it in now and when you get off work it should be plenty cold !
&#60;/p&#62;</description>
</item>
<item>
<title>blackbird on "Question for those who have an ice cream maker."</title>
<link>https://boards.hellobee.com/topic/question-for-those-who-have-an-ice-cream-maker#post-2168468</link>
<pubDate>Wed, 06 May 2015 06:10:28 +0000</pubDate>
<dc:creator>blackbird</dc:creator>
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<description>&#60;p&#62;@TheSwissWifeStyle:  Well yeah, but if you scoop it out into a flatter surface, it'll freeze faster
&#60;/p&#62;</description>
</item>
<item>
<title>TheSwissWifeStyle on "Question for those who have an ice cream maker."</title>
<link>https://boards.hellobee.com/topic/question-for-those-who-have-an-ice-cream-maker#post-2168462</link>
<pubDate>Wed, 06 May 2015 06:03:15 +0000</pubDate>
<dc:creator>TheSwissWifeStyle</dc:creator>
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<description>&#60;p&#62;It's the bowl the machine comes with.  It's like, metal on the inside, and it has to be frozen before you put all the ingredients in and start churning.
&#60;/p&#62;</description>
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<item>
<title>blackbird on "Question for those who have an ice cream maker."</title>
<link>https://boards.hellobee.com/topic/question-for-those-who-have-an-ice-cream-maker#post-2168458</link>
<pubDate>Wed, 06 May 2015 05:57:16 +0000</pubDate>
<dc:creator>blackbird</dc:creator>
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<description>&#60;p&#62;What if you split the amount into two bowls? Less volume=faster freeze. Or spread it thin onto a pan?
&#60;/p&#62;</description>
</item>
<item>
<title>TheSwissWifeStyle on "Question for those who have an ice cream maker."</title>
<link>https://boards.hellobee.com/topic/question-for-those-who-have-an-ice-cream-maker#post-2168453</link>
<pubDate>Wed, 06 May 2015 05:49:43 +0000</pubDate>
<dc:creator>TheSwissWifeStyle</dc:creator>
<guid isPermaLink="false">2168453@https://boards.hellobee.com/</guid>
<description>&#60;p&#62;What's the minimum freezing time for the bowl?  I just got one, and put the bowl in at 10:30 am (our time.)  The instructions say to freeze for 24 hours, but in your experience, can I get away with less than that?  I want ice cream tonight!!  lol
&#60;/p&#62;</description>
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