https://boards.hellobee.com/ Pregnancy, Baby and Parenting blog, by Hellobee en Sun, 12 Apr 2026 08:51:53 +0000 https://boards.hellobee.com/topic/scalding-breastmilk#post-2064808 Wed, 11 Feb 2015 15:05:30 +0000 Mamaof2 2064808@https://boards.hellobee.com/ <p>@winniebee: I used a bottle warmer - added a few ozs of water and put in my bottle - heated to 162 F and then cooled and froze! </p> https://boards.hellobee.com/topic/scalding-breastmilk#post-2064769 Wed, 11 Feb 2015 14:56:26 +0000 winniebee 2064769@https://boards.hellobee.com/ <p>@Mamaof2: did you just put it in a pan to scald? Freeze once room temp? </p> https://boards.hellobee.com/topic/scalding-breastmilk#post-2064598 Wed, 11 Feb 2015 14:08:14 +0000 Mamaof2 2064598@https://boards.hellobee.com/ <p>yes I scalded it before I froze it and it never tasted weird after that </p> https://boards.hellobee.com/topic/scalding-breastmilk#post-2064591 Wed, 11 Feb 2015 14:05:51 +0000 winniebee 2064591@https://boards.hellobee.com/ <p>If you had excess lipase in your breastmilk and therefore scalded the milk before freezing it, did it work? Did the milk smell and taste normal when you defrosted it? </p>