https://boards.hellobee.com/ Pregnancy, Baby and Parenting blog, by Hellobee en Mon, 27 Apr 2026 08:20:06 +0000 https://boards.hellobee.com/topic/soup-fail#post-1568112 Mon, 14 Apr 2014 14:43:05 +0000 Mommy Finger 1568112@https://boards.hellobee.com/ <p>You are all amazing. I had no idea! Soup is saved! :) </p> https://boards.hellobee.com/topic/soup-fail#post-1568078 Mon, 14 Apr 2014 14:30:35 +0000 spaniellove 1568078@https://boards.hellobee.com/ <p>My husband has totally been known to leave soup out in the evening to cool, then overnight on accident. No worries, just boil it again and it'll be fine! Don't waste your good soup! </p> https://boards.hellobee.com/topic/soup-fail#post-1568062 Mon, 14 Apr 2014 14:27:19 +0000 blackbird 1568062@https://boards.hellobee.com/ <p>Oh i would totally still eat it, just bring it to a boil to kill all the germs. </p> https://boards.hellobee.com/topic/soup-fail#post-1568048 Mon, 14 Apr 2014 14:24:33 +0000 bunnylove08 1568048@https://boards.hellobee.com/ <p>If you left it over night just boil/ simmer the next day and its still good. we also leave our soups on the stove </p> https://boards.hellobee.com/topic/soup-fail#post-1568042 Mon, 14 Apr 2014 14:23:35 +0000 LuLu Mom 1568042@https://boards.hellobee.com/ <p>Oh no, I HATE that! I once made a huge pot of homemade chicken noodle soup to take to my BFF (it's her favorite) and I left it on the counter too :( I actually cried I was so mad! ha </p> https://boards.hellobee.com/topic/soup-fail#post-1568041 Mon, 14 Apr 2014 14:23:02 +0000 chopsuey 1568041@https://boards.hellobee.com/ <p>Did it just sit out over night?<br /> We leave soup on the stove all the time! I just boil first thing in the am and eat it :P </p> https://boards.hellobee.com/topic/soup-fail#post-1568028 Mon, 14 Apr 2014 14:20:55 +0000 Mommy Finger 1568028@https://boards.hellobee.com/ <p>I spent two days making a really good vegetable soup. I spent Saturday making some amazing chicken stock and then added a bunch of veggies to make an amazing veggie soup that I was really excited about eating all week. I blended it up so that I could sip it out of a mug while at work when I needed a snack, especially since it was going to be chilly again this week. It was perfect!</p> <p>So I let it cool on the stove.</p> <p>And forgot to put it in the fridge.</p> <p>All that work for nothing. :(</p> <p>PS: If you make your own chicken stock, use a pressure cooker. It's the best stock I've ever made. </p>