https://boards.hellobee.com/ Pregnancy, Baby and Parenting blog, by Hellobee en Sat, 11 Apr 2026 00:45:18 +0000 https://boards.hellobee.com/topic/spin-off-share-your-thanksgiving-recipes#post-1960411 Tue, 25 Nov 2014 18:31:57 +0000 MrsMccarthy 1960411@https://boards.hellobee.com/ <p>This stuffing OMG! made it in 2011 for my first ever TG and it was amazing! </p> <p><a href="http://thepioneerwoman.com/cooking/2011/11/oyster-dressing/" rel="nofollow">http://thepioneerwoman.com/cooking/2011/11/oyster-dressing/</a> </p> https://boards.hellobee.com/topic/spin-off-share-your-thanksgiving-recipes#post-1923985 Fri, 31 Oct 2014 09:55:49 +0000 MaryM 1923985@https://boards.hellobee.com/ <p>@mrs. bird: So much better! The sweetness of the apples is also amazing :) </p> https://boards.hellobee.com/topic/spin-off-share-your-thanksgiving-recipes#post-1923941 Fri, 31 Oct 2014 09:31:55 +0000 MediaNaranja 1923941@https://boards.hellobee.com/ <p>We made this corn pudding last year for the first time, and this year I am doubling it because it is SO good!!</p> <p><a href="http://www.midwestliving.com/recipe/southwest-corn-pudding/" rel="nofollow">http://www.midwestliving.com/recipe/southwest-corn-pudding/</a></p> <p>Also, these are my favorite sweet potatoes EVER! I always skip the marshmallows, though. It's great, I always make it a few days ahead of time (I think it actually tastes better that way) and just heat it up in the oven once the turkey comes out.</p> <p><a href="http://www.myrecipes.com/recipe/maple-pecan-sweet-potatoes" rel="nofollow">http://www.myrecipes.com/recipe/maple-pecan-sweet-potatoes</a> </p> https://boards.hellobee.com/topic/spin-off-share-your-thanksgiving-recipes#post-1923927 Fri, 31 Oct 2014 09:25:32 +0000 Mrs. Lemon-Lime 1923927@https://boards.hellobee.com/ <p>@mrs. bird: ooh I'm liking the cinnamon apple cranberry sauce. My go to for the last few years has been to add ginger and orange. I'm ready for more sweet than tang though.</p> <p>@keepcalmcarrie: I add sautéed portabellas, onions and sometimes cheese for a loaded Pioneer Woman's mash. </p> https://boards.hellobee.com/topic/spin-off-share-your-thanksgiving-recipes#post-1923911 Fri, 31 Oct 2014 09:17:01 +0000 mrs. bird 1923911@https://boards.hellobee.com/ <p>@MaryM: everything's better with bacon, right? :silly: </p> https://boards.hellobee.com/topic/spin-off-share-your-thanksgiving-recipes#post-1923906 Fri, 31 Oct 2014 09:15:10 +0000 MaryM 1923906@https://boards.hellobee.com/ <p>@mrs. bird: This is my favorite brussels sprout recipe</p> <p><a href="http://www.marthastewart.com/318937/brussels-sprouts-with-bacon-and-apple" rel="nofollow">http://www.marthastewart.com/318937/brussels-sprouts-with-bacon-and-apple</a> </p> https://boards.hellobee.com/topic/spin-off-share-your-thanksgiving-recipes#post-1923899 Fri, 31 Oct 2014 09:12:24 +0000 Mrs. Lemon-Lime 1923899@https://boards.hellobee.com/ <p>Here's my much-requested-at-Thanksgiving CORNBREAD STUFFING recipe...I used to make it with my dad and then all by myself after my parents divorced.</p> <p>4 cups cornbread (make it with real cornbread or Jiff mix), make this in a cast iron skillet that, the day before. Don't cut it up until it's time to assemble</p> <p>2 pounds sage sausage</p> <p>Trinity- onions, peppers, celery, 1/2 cup each chopped</p> <p>Raisins, golden or regular, 1/2 cup</p> <p>Brown the sausage, remove from skillet</p> <p>Sautee Trinity in sausage drippings, toward the end throw rising just to soften</p> <p>Cube/ gently crumble cornbread in a bowl</p> <p>Mix in sausage, trinity &amp; raisins<br /> Season with poultry seasoning, Lawry's season salt, sage, and smidge of pepper- all to taste, but you want to taste it </p> <p>Transfer to casserole dish (I like to ball up the mixture and stuff/ jam it into the dish, we used to do this when stuffing the bird)</p> <p>Pour over a little turkey broth or turkey pan drippings for moisture while baking (my dad used additional oil to cook the sausage &amp; trinity, so if you do that you won't need this liquid).</p> <p>I'm hoping someone posts an OYSTER DRESSING recipe, which is what I'd like to try the next time I host at my house.</p> <p>Bake covered for 25-30 minutes until at 350°. </p> https://boards.hellobee.com/topic/spin-off-share-your-thanksgiving-recipes#post-1923896 Fri, 31 Oct 2014 09:11:02 +0000 mrs. bird 1923896@https://boards.hellobee.com/ <p>@keepcalmcarrie: i'm doing the same turkey &amp; mashed potatoes as you!! i loooooove the pioneer woman's mashed potatoes, they're the absolute best!</p> <p>i'm doing:<br /> -soul sweet 'taters<br /> <a href="http://thepioneerwoman.com/cooking/2010/10/soul-sweet-taters-step-by-step-recipe/" rel="nofollow">http://thepioneerwoman.com/cooking/2010/10/soul-sweet-taters-step-by-step-recipe/</a></p> <p>-paula dean stuffing<br /> <a href="http://www.foodnetwork.com/recipes/paula-deen/good-old-country-stuffing-recipe.html?soc=sharingpinterest" rel="nofollow">http://www.foodnetwork.com/recipes/paula-deen/good-old-country-stuffing-recipe.html?soc=sharingpinterest</a></p> <p>-'cream corn like no other'<br /> <a href="http://allrecipes.com/Recipe/Cream-Corn-Like-No-Other/Detail.aspx" rel="nofollow">http://allrecipes.com/Recipe/Cream-Corn-Like-No-Other/Detail.aspx</a></p> <p>-king arthur pull apart golden butter buns<br /> <a href="http://www.kingarthurflour.com/recipes/golden-pull-apart-butter-buns-recipe" rel="nofollow">http://www.kingarthurflour.com/recipes/golden-pull-apart-butter-buns-recipe</a></p> <p>-cinnamon apple cranberry sauce<br /> <a href="http://www.foodnetwork.com/recipes/aaron-mccargo-jr/cinnamon-apple-cranberry-sauce-recipe.html" rel="nofollow">http://www.foodnetwork.com/recipes/aaron-mccargo-jr/cinnamon-apple-cranberry-sauce-recipe.html</a></p> <p>and green beans, but i don't use a recipe for that :D was thinking i should pick a carrot or brussel sprout recipe too </p> https://boards.hellobee.com/topic/spin-off-share-your-thanksgiving-recipes#post-1923874 Fri, 31 Oct 2014 09:03:25 +0000 honeybear 1923874@https://boards.hellobee.com/ <p>Libby's pumpkin pie recipe (use the canned pumpkin, not the pie filling). The recipe is always on the back of the can! I strayed once or twice in a rebellious phase, but never again. ;) </p> https://boards.hellobee.com/topic/spin-off-share-your-thanksgiving-recipes#post-1923858 Fri, 31 Oct 2014 08:56:18 +0000 MaryM 1923858@https://boards.hellobee.com/ <p>I go to my brother's for thanksgiving and usually make stuffin muffins</p> <p><a href="http://www.foodnetwork.com/recipes/rachael-ray/apple-and-onion-stuffin-muffins-recipe.html" rel="nofollow">http://www.foodnetwork.com/recipes/rachael-ray/apple-and-onion-stuffin-muffins-recipe.html</a></p> <p>they're amazing. It's the perfect ration of crunchy outside to gooey inside. And super easy to serve! </p> https://boards.hellobee.com/topic/spin-off-share-your-thanksgiving-recipes#post-1923854 Fri, 31 Oct 2014 08:54:12 +0000 keepcalmcarrie 1923854@https://boards.hellobee.com/ <p>Like @Ra:, I'm hosting Thanksgiving for the first time this year, and I'm getting a lot of good ideas from the logistics conversation! Anyone also care to share the recipes for their favorite Thanksgiving dishes?</p> <p>I've made most of these before - they're starred - but here are the ones I'm planning to use:</p> <p>-Good Eats turkey recipe<br /> <a href="http://www.foodnetwork.com/recipes/alton-brown/good-eats-roast-turkey-recipe.html" rel="nofollow">http://www.foodnetwork.com/recipes/alton-brown/good-eats-roast-turkey-recipe.html</a></p> <p>-*Pioneer Woman mashed potatoes<br /> <a href="http://thepioneerwoman.com/cooking/2007/11/delicious_creamy_mashed_potatoes/" rel="nofollow">http://thepioneerwoman.com/cooking/2007/11/delicious_creamy_mashed_potatoes/</a></p> <p>-*Cranberry sauce<br /> <a href="http://allrecipes.com/recipe/cranberry-sauce/" rel="nofollow">http://allrecipes.com/recipe/cranberry-sauce/</a></p> <p>-*Green beans amandine (I add extra lemon and pepper)<br /> <a href="http://www.tasteofhome.com/recipes/green-beans-amandine" rel="nofollow">http://www.tasteofhome.com/recipes/green-beans-amandine</a></p> <p>-*Carrots and onions glazed with brown sugar and butter<br /> No recipe for this, just basically thick slices of yellow onion and baby carrots sauteed with tons of butter, brown sugar, salt and pepper</p> <p>-Simple buttered corn<br /> Again, duh, no recipe</p> <p>-*Apple pie (I use 4 Granny Smith apples, along with 2 Cortland or Honey Crisp, add extra cinnamon, and brush the top crust with egg white and sprinkle with lots of sugar)<br /> <a href="http://www.pillsbury.com/recipes/perfect-apple-pie/1fc2b60f-0a4f-441e-ad93-8bbd00fe5334" rel="nofollow">http://www.pillsbury.com/recipes/perfect-apple-pie/1fc2b60f-0a4f-441e-ad93-8bbd00fe5334</a></p> <p>-Store bought pumpkin pie, rolls, and possibly stuffing ;) I might try to make my own, but I like the pre-made stuff too and I'm trying to simplify. </p>