https://boards.hellobee.com/ Pregnancy, Baby and Parenting blog, by Hellobee en Tue, 19 May 2026 17:30:40 +0000 https://boards.hellobee.com/topic/too-old#post-2285403 Tue, 08 Sep 2015 08:39:51 +0000 snowjewelz 2285403@https://boards.hellobee.com/ <p>I'd use it and agree with other to just smell/taste it beforehand! </p> https://boards.hellobee.com/topic/too-old#post-2285390 Tue, 08 Sep 2015 08:33:26 +0000 Alivoo01 2285390@https://boards.hellobee.com/ <p>I'd use it also given it smells alright. </p> https://boards.hellobee.com/topic/too-old#post-2285376 Tue, 08 Sep 2015 08:19:08 +0000 T.H.O.U. 2285376@https://boards.hellobee.com/ <p>I would totally use it!! </p> https://boards.hellobee.com/topic/too-old#post-2285371 Tue, 08 Sep 2015 08:13:19 +0000 MenagerieMama 2285371@https://boards.hellobee.com/ <p>Thanks all! I think I'll cook with the stuff closest to 10 mo old (gah) and everything else is closer to 6 mo so I'll do that on a case by case basis. </p> https://boards.hellobee.com/topic/too-old#post-2285346 Tue, 08 Sep 2015 07:36:41 +0000 danda 2285346@https://boards.hellobee.com/ <p>I can't imagine it being harmful, just maybe have some freezer burn or degradation of nutrients. I would probably use it but mix about 50-50 with fresh milk, if it is closer to the 6 month point rather than the 12 month point. </p> https://boards.hellobee.com/topic/too-old#post-2285345 Tue, 08 Sep 2015 07:32:28 +0000 Adira 2285345@https://boards.hellobee.com/ <p>I'd thaw it and smell/taste it and if it smells/tastes okay, use it! I hate wasting milk if I don't have to. </p> https://boards.hellobee.com/topic/too-old#post-2285342 Tue, 08 Sep 2015 07:26:19 +0000 LindsayInNY 2285342@https://boards.hellobee.com/ <p>I would probably use it. Thaw and smell it to see if it smells okay. Baby won't take it if it doesn't anyways! You said just over 6 months so it's not like it's 11 1/2 months? Maybe check <a href="http://www.kellymom.com" rel="nofollow">http://www.kellymom.com</a> as well? </p> https://boards.hellobee.com/topic/too-old#post-2285334 Tue, 08 Sep 2015 07:04:03 +0000 Foodnerd81 2285334@https://boards.hellobee.com/ <p>I'm no expert, but could you thaw a small one and taste it, see if it still seems good? It does seem like cooking with it would be a good compromise but hopefully others can chime in. </p> https://boards.hellobee.com/topic/too-old#post-2285331 Tue, 08 Sep 2015 06:57:09 +0000 MenagerieMama 2285331@https://boards.hellobee.com/ <p>So I mismanaged my frozen stash (another post to come!). I have about 20-30 oz of milk that's over 6 mo frozen (not in a chest freezer, just the attached) but less than a year. Would you toss it? I was thinking of using it in cooking (baby pancakes) as a compromise. Or would you just use it as normal? </p>