https://boards.hellobee.com/ Pregnancy, Baby and Parenting blog, by Hellobee en Wed, 22 Apr 2026 13:20:13 +0000 https://boards.hellobee.com/topic/vegetable-staples#post-819134 Thu, 30 May 2013 17:40:57 +0000 heffalump 819134@https://boards.hellobee.com/ <p>Potatoes, spinach, mushrooms, tomatoes, onions. We have a garden now with a lot more stuff though. </p> https://boards.hellobee.com/topic/vegetable-staples#post-819113 Thu, 30 May 2013 17:31:19 +0000 SugarplumsMom 819113@https://boards.hellobee.com/ <p>Potatoes, carrots, broccoli, green beans, kale, spinach, corn, peas, tomatoes, cucumber, onions, garlic, mushrooms, chili peppers. Most are frozen. </p> https://boards.hellobee.com/topic/vegetable-staples#post-815674 Wed, 29 May 2013 13:58:58 +0000 IRunForFun 815674@https://boards.hellobee.com/ <p>All the time: Lettuce, baby spinach, tomatoes, white button mushrooms, avocados, carrots, onions, and frozen mixed veggies.</p> <p>Summer: The above, plus cucumbers, corn on the cob, asparagus, zucchini, summer squash, and broccoli, peas. </p> <p>Sometimes I'll buy stuff from my "summer" list at other times of the year, depending on what the meals plans are for the week. </p> https://boards.hellobee.com/topic/vegetable-staples#post-815559 Wed, 29 May 2013 13:27:35 +0000 BananaPancakes 815559@https://boards.hellobee.com/ <p>We always have on hand (in the fresh form):</p> <p>Broccoli<br /> Green Beans<br /> Red and Green Bell Peppers<br /> Jalepenos<br /> Onions<br /> Cauliflower<br /> Carrots </p> https://boards.hellobee.com/topic/vegetable-staples#post-815546 Wed, 29 May 2013 13:23:25 +0000 Mrsbells 815546@https://boards.hellobee.com/ <p>carrots, peas, olives, onions, mushrooms and avocados </p> https://boards.hellobee.com/topic/vegetable-staples#post-815542 Wed, 29 May 2013 13:22:32 +0000 autumnlove 815542@https://boards.hellobee.com/ <p>Broccoli, butternut squash, cauliflower, spinach and green beans.</p> <p>My dad just bought every single veggie at the Chinese market! :-) </p> https://boards.hellobee.com/topic/vegetable-staples#post-815541 Wed, 29 May 2013 13:22:29 +0000 LuLu Mom 815541@https://boards.hellobee.com/ <p>Always have: onion, green &amp; red peppers, frozen broccoli, edamame, green beans, carrots, spinach, canned tomatoes, frozen corn. </p> <p>usually have: mixed greens, cucumber, garlic, corn on the cob (summer), frozen mixed veggies/stir fry. </p> https://boards.hellobee.com/topic/vegetable-staples#post-815528 Wed, 29 May 2013 13:18:34 +0000 swurlygurl 815528@https://boards.hellobee.com/ <p>We always have:<br /> Lettuce<br /> Tomatoes<br /> Carrots<br /> Celery<br /> Avocados<br /> Frozen corn<br /> Onions<br /> Garlic</p> <p>Usually have:<br /> Zucchini<br /> Acorn Squash<br /> Broccoli </p> https://boards.hellobee.com/topic/vegetable-staples#post-815524 Wed, 29 May 2013 13:17:25 +0000 loveisstrange 815524@https://boards.hellobee.com/ <p>Usually onions, broccoli, corn, carrots, asparagus, green beans and sugar snap peas. </p> https://boards.hellobee.com/topic/vegetable-staples#post-815523 Wed, 29 May 2013 13:17:19 +0000 regberadaisy 815523@https://boards.hellobee.com/ <p>@VEGMAMA: which kind do you see?<br /> This is baby bok choy:<br /> <a href="http://www.simplyrecipes.com/recipes/baby_bok_choy_with_cashews/" rel="nofollow">http://www.simplyrecipes.com/recipes/baby_bok_choy_with_cashews/</a></p> <p>I usually do stir fry or use in noodles</p> <p>We call napa cabbage "bok choy"<br /> <a href="http://www.gourmetsleuth.com/Dictionary/N/Napa-cabbage-4986.aspx" rel="nofollow">http://www.gourmetsleuth.com/Dictionary/N/Napa-cabbage-4986.aspx</a></p> <p>That can be used in stir fry or sliced thin as a veg component in noodle soups. </p> https://boards.hellobee.com/topic/vegetable-staples#post-815514 Wed, 29 May 2013 13:14:07 +0000 Vegmama 815514@https://boards.hellobee.com/ <p>@yoursilverlining: Jealous! I'm allergic to avocados. Whenever I see them, my heart hurts a little, haha. </p> https://boards.hellobee.com/topic/vegetable-staples#post-815511 Wed, 29 May 2013 13:13:46 +0000 Vegmama 815511@https://boards.hellobee.com/ <p>@regberadaisy: Same for us ... except the bok choy. What do you do with it? I always see it at the farmer's market, but skip it, because I have no idea how to use it!! :) </p> https://boards.hellobee.com/topic/vegetable-staples#post-815503 Wed, 29 May 2013 13:10:43 +0000 Caly 815503@https://boards.hellobee.com/ <p>Baby spinach, kale, broccoli, cucumbers, corn on the cob, and I could eat my weight in red bell peppers &amp; asparagus so we always have those. Other than that, it varies. </p> https://boards.hellobee.com/topic/vegetable-staples#post-815502 Wed, 29 May 2013 13:10:31 +0000 yoursilverlining 815502@https://boards.hellobee.com/ <p>Avocados - we always have at least 4 or 5 in various stages of ripening on the counter. Also; greens like kale, swiss chard, arugula, pea shoots, baby bok choy, etc. Garlic, zucchini, summer squash, tomatoes and onions. </p> https://boards.hellobee.com/topic/vegetable-staples#post-815495 Wed, 29 May 2013 13:07:57 +0000 Boheme 815495@https://boards.hellobee.com/ <p>We always have tomatoes, cucumbers, and mixed baby lettuce, since they can go in a salad or on a sandwich. DH loves to keep raw broccoli around. In the summer we always have corn, zucchini, and squash as well. </p> https://boards.hellobee.com/topic/vegetable-staples#post-815471 Wed, 29 May 2013 13:00:40 +0000 regberadaisy 815471@https://boards.hellobee.com/ <p>What veggies are a staple in your house?</p> <p>We always have peppers, onions, celery, broccoli, baby bok choy, chinese broccoli, peas &amp; edamame. Now that it's summer squash, zuchinni and corn are staples as well.</p> <p>ETA: oops kale as well. </p>