https://boards.hellobee.com/ Pregnancy, Baby and Parenting blog, by Hellobee en Thu, 04 Jun 2026 07:25:31 +0000 https://boards.hellobee.com/topic/whats-for-dinner-92/page/2#post-1153770 Wed, 16 Oct 2013 18:53:21 +0000 regberadaisy 1153770@https://boards.hellobee.com/ <p>@T-Mom: Yum! Shawarma! </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153744 Wed, 16 Oct 2013 18:39:48 +0000 Mrs. Pickle 1153744@https://boards.hellobee.com/ <p>Takeout from Pei Wei </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153726 Wed, 16 Oct 2013 18:22:06 +0000 T-Mom 1153726@https://boards.hellobee.com/ <p>Happy bday to the DH!! We are having Middle eastern takeout.. Shwarma, falafel, veggie sides. </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153519 Wed, 16 Oct 2013 15:58:51 +0000 sweet_p 1153519@https://boards.hellobee.com/ <p>My mom is cooking Korean food tonight. Last night I made ground turkey, spinach and risotto lasanga rolls with a butternut squash sauce. </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153473 Wed, 16 Oct 2013 15:37:38 +0000 IRunForFun 1153473@https://boards.hellobee.com/ <p>Baked sweet potatoes topped with vegetarian chili and plain Greek yogurt. We needed something easy/fast since I'm working late and he's crazy busy. </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153467 Wed, 16 Oct 2013 15:32:05 +0000 yin 1153467@https://boards.hellobee.com/ <p>Happy birthday to your DH! Your dinner sounds delicious!</p> <p>I have no clue what to make. Energy level is at an all time low, and I don't want to cook. </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153457 Wed, 16 Oct 2013 15:29:31 +0000 mrskc 1153457@https://boards.hellobee.com/ <p>@mediagirl: *high five*</p> <p>@mrs. bird: thanks! </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153448 Wed, 16 Oct 2013 15:26:11 +0000 blackbird 1153448@https://boards.hellobee.com/ <p>I thawed a beef filet (that has been in my freezer FOREVER...i hope it's not nasty!) but i have NO idea what to serve it with. Harumph. </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153436 Wed, 16 Oct 2013 15:23:38 +0000 PurplePeony 1153436@https://boards.hellobee.com/ <p>@locavore_mama: I've done it both ways, but this time I just roasted and cubed it. With acorn squash (or any type, really) you can cut it into strips and roast with the skin on, and it'll peel off easily once the squash is soft -- then you just dice up each strip. I prefer cubes because sometimes the purée makes it seem a little too sweet for my taste. I also have some Swiss chard in the fridge that I'll probably chop, steam, and mix into tonight's batch. </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153392 Wed, 16 Oct 2013 15:03:32 +0000 sheskrafty 1153392@https://boards.hellobee.com/ <p>Green Curry with chicken and eggplant! </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153387 Wed, 16 Oct 2013 15:00:02 +0000 SugarplumsMom 1153387@https://boards.hellobee.com/ <p>Some of the green tomatoes we picked have finally ripened, so DH made some pasta sauce. </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153380 Wed, 16 Oct 2013 14:58:26 +0000 regberadaisy 1153380@https://boards.hellobee.com/ <p>@lovehoneybee: Yea, that's what I do. The shell is kinda hard so I wouldn't want to cube it! You can't really peel it like you can with spaghetti or butternut. </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153378 Wed, 16 Oct 2013 14:58:07 +0000 mrs. bird 1153378@https://boards.hellobee.com/ <p>@mrskc: &amp; @mediagirl: happy anniversary! </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153375 Wed, 16 Oct 2013 14:56:40 +0000 HellOnHeels 1153375@https://boards.hellobee.com/ <p>Spicy salmon in the slow cooker with cheesy bacon ranch potatoes and boiled carrots, leftover from last night. Yum! </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153374 Wed, 16 Oct 2013 14:56:23 +0000 mediagirl 1153374@https://boards.hellobee.com/ <p>@TheSwissWifeStyle: I like making things with nutritional yeast instead of cheese sometimes so please let me know if you do end up tweaking it and it turns out well!! </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153368 Wed, 16 Oct 2013 14:54:47 +0000 TheSwissWifeStyle 1153368@https://boards.hellobee.com/ <p>@mediagirl: Yeah, I'll have to tweak it next time for sure. </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153367 Wed, 16 Oct 2013 14:53:15 +0000 mediagirl 1153367@https://boards.hellobee.com/ <p>@TheSwissWifeStyle: sounds like it would have been good with some other seasoning.... or a spice? </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153364 Wed, 16 Oct 2013 14:52:24 +0000 lovehoneybee 1153364@https://boards.hellobee.com/ <p>@locavore_mama: Shoot, sorry, I was thinking about sweet potatoes! With the squash I just cut them in half, roast, and scoop out the flesh when it's tender! I've never used acorn squash, though, are they easy enough to cut in half? </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153363 Wed, 16 Oct 2013 14:52:21 +0000 Mrsjets 1153363@https://boards.hellobee.com/ <p>Beef stew, my house smells delish :) </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153361 Wed, 16 Oct 2013 14:52:15 +0000 Charm54 1153361@https://boards.hellobee.com/ <p>@locavore_mama: Sounds delicious! Happy birthday to your DH!</p> <p>I'm having cheese ravioli....easy and I'm lazy today! </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153360 Wed, 16 Oct 2013 14:52:11 +0000 mediagirl 1153360@https://boards.hellobee.com/ <p>@mrskc: hey, wedding date twin! :) </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153359 Wed, 16 Oct 2013 14:51:54 +0000 mediagirl 1153359@https://boards.hellobee.com/ <p>Not sure. I'm not feeling great but it's our anniversary so I feel like we should do something... </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153356 Wed, 16 Oct 2013 14:49:21 +0000 mrskc 1153356@https://boards.hellobee.com/ <p>Yum! That sounds delish. </p> <p>It's our anniversary so DH was going to pick up sushi on his way home tonight! Can't wait. </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153355 Wed, 16 Oct 2013 14:48:51 +0000 regberadaisy 1153355@https://boards.hellobee.com/ <p>@lovehoneybee: you cube then roast?? How do you cube? In Acorn squash the shell is so hard. Easier with a butternut or spaghetti squash. </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153346 Wed, 16 Oct 2013 14:44:16 +0000 mrs. bird 1153346@https://boards.hellobee.com/ <p>@locavore_mama: yum! happy birthday to him!</p> <p>chicken cacciatore </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153337 Wed, 16 Oct 2013 14:41:34 +0000 Tidybee 1153337@https://boards.hellobee.com/ <p>Butternut squash mac and cheese.<br /> I also make bnut squash risotto and have had good luck just roasting it and cubing it and then just tossing it in. easier than pureeing to me. </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153317 Wed, 16 Oct 2013 14:32:23 +0000 TheSwissWifeStyle 1153317@https://boards.hellobee.com/ <p>@lovehoneybee: Hmm, good idea! </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153296 Wed, 16 Oct 2013 14:20:38 +0000 lovehoneybee 1153296@https://boards.hellobee.com/ <p>@TheSwissWifeStyle: I make a similar sauce sometimes but add crushed red pepper and a little bit of stock (chicken or veg). </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153290 Wed, 16 Oct 2013 14:19:21 +0000 shinymama 1153290@https://boards.hellobee.com/ <p>@locavore_mama: Jealous!</p> <p>We're having Iowa Girl Eats' Homestyle Chicken and Noodles tonight. </p> https://boards.hellobee.com/topic/whats-for-dinner-92#post-1153287 Wed, 16 Oct 2013 14:16:36 +0000 TheSwissWifeStyle 1153287@https://boards.hellobee.com/ <p>Played it kinda easy tonight. Made pasta and a sauce made out of blended chickpeas, garlic, lemon juice, olive oil, margarine and nutritional yeast. Added some spinach to it. It was ok but I feel it lacked something. Got it off Pinterest. </p>