https://boards.hellobee.com/ Pregnancy, Baby and Parenting blog, by Hellobee en Wed, 29 Apr 2026 06:11:35 +0000 https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-362031 Thu, 25 Oct 2012 22:03:12 +0000 Rainbow Sprinkles 362031@https://boards.hellobee.com/ <p>I made a pot roast in the slow cooker. It was one of the best meals i have had in a long time. It was delish. </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-362022 Thu, 25 Oct 2012 21:59:09 +0000 Mrs. Bee 362022@https://boards.hellobee.com/ <p>@sweetchic: 8 hours on low! </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-362016 Thu, 25 Oct 2012 21:55:07 +0000 autumnlove 362016@https://boards.hellobee.com/ <p>Nothing yet so maybe salad and soup? </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-362015 Thu, 25 Oct 2012 21:54:52 +0000 Meridian 362015@https://boards.hellobee.com/ <p>@Mrs. Bee: ooh, how long do you braise it in the slow cooker for? On low or high? </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361942 Thu, 25 Oct 2012 21:24:08 +0000 Arden 361942@https://boards.hellobee.com/ <p>I made a weird combination of random things. Oven baked fries. Asian salad. I was planning on a veggie rib and green beans but I filled up... </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361916 Thu, 25 Oct 2012 21:16:47 +0000 Mrs. Bee 361916@https://boards.hellobee.com/ <p>i made braised short ribs with garlic parmesan zucchini for the kids. olive devoured it, charlie wouldn't eat a bite and ended up eating seaweed soup.</p> <p>i made mr bee a flank steak with balsamic vinegar mushrooms that were leftovers.</p> <p>@sweetchic: haha i just saw your comments! i made mine in the slow cooker korean style! </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361908 Thu, 25 Oct 2012 21:15:09 +0000 Alivoo01 361908@https://boards.hellobee.com/ <p>We ate out at a restaurant that is near a potential venue for the hubby's 30th birthday as they also cater. it was okay... </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361737 Thu, 25 Oct 2012 20:20:12 +0000 Meridian 361737@https://boards.hellobee.com/ <p>Korean short ribs and sauteed Chinese broccoli... it was yummy! Next time will braise the short ribs longer in the slow cooker; they were on the chewy side. </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361563 Thu, 25 Oct 2012 19:23:01 +0000 T.H.O.U. 361563@https://boards.hellobee.com/ <p>Chilli! </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361562 Thu, 25 Oct 2012 19:22:29 +0000 chopsuey 361562@https://boards.hellobee.com/ <p>I had leftover Mexican :) </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361402 Thu, 25 Oct 2012 18:36:53 +0000 prettylizy 361402@https://boards.hellobee.com/ <p>@Mrs Checkers: I butterfly the sausage, so I take a whole sausage, cut it in half, then slice each half lengthewise half way through and fold it open into patties of sorts (I hope that makes sense) cook casing side down until it firms up then you can flip them. They taste awesome on the grill like that but I did them in the pan once the onions had cooked down </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361401 Thu, 25 Oct 2012 18:36:50 +0000 HabesBabe 361401@https://boards.hellobee.com/ <p>Tri tip!</p> <p>With roasted red potatoes, corn, BRUSSEL SPROUTTSSSS with bacon, and tiramisu cake.</p> <p>We're having company over, otherwise it would be a Costco pizza ;) </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361382 Thu, 25 Oct 2012 18:33:00 +0000 winniebee 361382@https://boards.hellobee.com/ <p>Chinese takeout.....i've cooked 6 nights straight and am pooped! </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361378 Thu, 25 Oct 2012 18:30:07 +0000 regberadaisy 361378@https://boards.hellobee.com/ <p>Can't help! I never took anything out of the freezer so no idea! I am starting to get hungry.... </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361374 Thu, 25 Oct 2012 18:29:04 +0000 Mrs Checkers 361374@https://boards.hellobee.com/ <p>I'm eating leftovers. Stir-fry ground pork with eggplant over rice with a fried egg on top! And I'm on my way to buy some Korean sides at the market... </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361373 Thu, 25 Oct 2012 18:28:23 +0000 Mrs Checkers 361373@https://boards.hellobee.com/ <p>@prettylizy: That actually sounds really good. Did you slice the sausages or use a ground sausage? </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361361 Thu, 25 Oct 2012 18:23:32 +0000 prettylizy 361361@https://boards.hellobee.com/ <p>We had sausages, grilled onions mushrooms, asparagus and quinoa for dinner. The sausage was a little disapointing. </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361354 Thu, 25 Oct 2012 18:21:21 +0000 ladyfingers 361354@https://boards.hellobee.com/ <p>This, and it was yummy!</p> <p><a href="http://www.skinnytaste.com/2012/01/crock-pot-chicken-la-criolla.html" rel="nofollow">http://www.skinnytaste.com/2012/01/crock-pot-chicken-la-criolla.html</a></p> <p>Obviously it wouldn't work for your dinner tonight, but try it some other night! Super easy to put together. I used skinless chicken thighs but with the bone in. </p> https://boards.hellobee.com/topic/whats-for-dinner-tonight-12#post-361161 Thu, 25 Oct 2012 17:18:22 +0000 mrsjyw 361161@https://boards.hellobee.com/ <p>we've eaten out/take out the last couple days, so i want to eat in, but don't feel like cooking. give me some inspiration! </p>