https://boards.hellobee.com/ Pregnancy, Baby and Parenting blog, by Hellobee en Fri, 22 May 2026 16:15:39 +0000 https://boards.hellobee.com/topic/whats-on-your-menu-this-week-2#post-2918201 Wed, 12 Aug 2020 15:54:16 +0000 Alexandra603 2918201@https://boards.hellobee.com/ <p>fish tacos with mango and avocado salsa<br /> peanut noodles with chard, shredded carrots and broccoli<br /> baked gnocci with sausage, corn, red onion, broccoli &amp; parm<br /> burgers and sweet potato fries<br /> broccoli chevre soup with bread<br /> grilled chicken and peaches with cous cous and salad </p> https://boards.hellobee.com/topic/whats-on-your-menu-this-week-2#post-2918195 Wed, 12 Aug 2020 13:30:18 +0000 Silva 2918195@https://boards.hellobee.com/ <p>Curried turkey burgers<br /> regular burgers (kid birthday request)</p> <p><a href="https://www.skinnytaste.com/zesty-lime-shrimp-and-avocado-salad/" rel="nofollow">https://www.skinnytaste.com/zesty-lime-shrimp-and-avocado-salad/</a> (we just eat this with chips- the kids will probably just have hummus and veggies, cheese and crackers because I also just cannot anymore).</p> <p>Fish tacos</p> <p>pizza? blts?</p> <p>ugggghhhhhhhhhhhh </p> https://boards.hellobee.com/topic/whats-on-your-menu-this-week-2#post-2918190 Wed, 12 Aug 2020 12:53:53 +0000 lindseykaye 2918190@https://boards.hellobee.com/ <p>@erinbaderin: I just posted some links to your wall :)</p> <p>Added in case anyone else wants to check it out-<br /> Here is the link to the chicken with peanut sauce recipe. Most of the time I just use some simple grilled chicken, but the marinade on the recipe is very tasty. Sometimes I make double the sauce, it keeps well in the fridge for lunch/leftovers.<br /> <a href="https://damndelicious.net/2019/06/07/chicken-satay-with-peanut-sauce/" rel="nofollow">https://damndelicious.net/2019/06/07/chicken-satay-with-peanut-sauce/</a></p> <p>I pair it with this roasted frozen broccoli<br /> <a href="https://www.budgetbytes.com/oven-roasted-frozen-broccoli/" rel="nofollow">https://www.budgetbytes.com/oven-roasted-frozen-broccoli/</a></p> <p>And either microwave/pouch coconut rice, or make my own with this recipe. Plain or brown rice would be good, or noodles!<br /> <a href="https://www.budgetbytes.com/coconut-rice-take-2/" rel="nofollow">https://www.budgetbytes.com/coconut-rice-take-2/</a> </p> https://boards.hellobee.com/topic/whats-on-your-menu-this-week-2#post-2918186 Wed, 12 Aug 2020 11:54:17 +0000 erinbaderin 2918186@https://boards.hellobee.com/ <p>@lindseykaye: Will you share the chicken with peanut sauce recipe? That sounds delish!</p> <p>This week has been pretty ad hoc. Sunday I planned to do a full English breakfast but we had friends over who stayed later than I expected so we ended up just doing baked beans and scrambled eggs. Then Monday I planned to do Panko/parmesan breaded chicken tenders but I remembered that we had soccer at 6:30 so had to scramble and so something quick, so the boys ate leftover pasta and my husband and I just did the "stand in front of the fridge and stuff things in your face for a while" thing. Last night we did the chicken tenders, tonight we're doing rice bowls (sauteed spinach with garlic, avocado, tomato, shredded cheese, a fried egg, and sriracha over rice), and tomorrow after work we're heading up to the cottage so we'll eat on the road. I'm hoping to be more organized next week! </p> https://boards.hellobee.com/topic/whats-on-your-menu-this-week-2#post-2918185 Wed, 12 Aug 2020 11:45:54 +0000 Baby Boy Mom 2918185@https://boards.hellobee.com/ <p>Homemade chicken soup<br /> Squash soup ( using leftover chicken soup and blending in squash), ground beef- either bun less burger or in a bowl with veggies<br /> Lentils cooked in broth with veg, serve with butter/yogurt<br /> Pan fried fish, frozen veg, salad<br /> Whole roasted chicken with roasted veg<br /> Sausage with peppers and onions<br /> Lentil pasta and tomato sauce with leftover beef mixed in</p> <p>May exchange a meal or two depending on what I find in the store. :) </p> https://boards.hellobee.com/topic/whats-on-your-menu-this-week-2#post-2918181 Wed, 12 Aug 2020 09:03:43 +0000 lindseykaye 2918181@https://boards.hellobee.com/ <p>@Chuckles: Most of mine are half-prepped in bulk so technically it’s always leftovers! I grill a big batch of chicken cutlets and freeze so we just pull out and prep a few how we need it, the chili was a big batch and frozen, tortellini is from a frozen bag, etc. Then, we use leftovers from the evening for lunches. But yeah I am all about the leftover/meal prep so I can spend as little time as possible cooking each night. </p> https://boards.hellobee.com/topic/whats-on-your-menu-this-week-2#post-2918174 Wed, 12 Aug 2020 06:00:40 +0000 caitcat 2918174@https://boards.hellobee.com/ <p>I only cook every other day, and we eat leftovers or a twist on the meal again the second night. Here's the plan for this week:</p> <p>M/T: Black bean/rice bowls, with roasted sweet potato, cauliflower, corn, toppings (cheese, salsa, guacamole). I also made jicama fries last night because we got a TON of jicama in our veggie delivery box...</p> <p>W/Th: Stir fry, tonight with rice, tomorrow night with noodles - somehow that makes my husband think it's different...ha! We'll also have carrot sticks, celery sticks, and red pepper slices for the kids to dip in a peanut sauce. And they'll probably get chicken nuggets with dinner at least one of the nights, since they're hit or miss on eating stir fry.</p> <p>Friday: Appetizer dinner + desserts: cheese/crackers, tomato and feta dip, chips/guacamole, followed up with ice-cream brownie sundaes</p> <p>Sat/Sun: Chickpea piccata over rice, roasted cauliflower/broccoli, maybe salad with it one night </p> https://boards.hellobee.com/topic/whats-on-your-menu-this-week-2#post-2918173 Wed, 12 Aug 2020 00:25:39 +0000 newlypregnantlady 2918173@https://boards.hellobee.com/ <p>Lentil tacos<br /> Veggie burger sliders with caprese and seared zucchini.<br /> Pasta salad (this is my go-to lazy meal because it’s a box of whole wheat pasta, a jar of drained sun dried tomatoes, artichoke hearts, capers, and chopped basil). My mom likes it with ranch but I just add pepper.<br /> Breakfast for dinner (I think this will be biscuits and gravy).<br /> I really craving Chinese so I’m hoping to talk my husband into Chinese food sometime this week.<br /> Homemade pizza and salad (pesto and Hawaiian)</p> <p>I made jackfruit pulled “pork” last week and it wasn’t bad. You need a sweet sauce bc the jackfruit is brined and quite tangy (I got a can at Trader Joe’s). </p> https://boards.hellobee.com/topic/whats-on-your-menu-this-week-2#post-2918171 Tue, 11 Aug 2020 22:05:19 +0000 Chuckles 2918171@https://boards.hellobee.com/ <p>Y'all need to get on leftovers! Could you only make 3-4 things and eat them a second night? </p> https://boards.hellobee.com/topic/whats-on-your-menu-this-week-2#post-2918169 Tue, 11 Aug 2020 21:39:03 +0000 ChitownRo 2918169@https://boards.hellobee.com/ <p>We always eat the same things - Panko chicken (basically baked chicken tenders), shredded taco chicken, flank steak, pan fried Italian chicken with pasta, pizza, “pretty chicken” marinade, burgers. Salads and brocolli every night. My kids like routine 😂 </p> https://boards.hellobee.com/topic/whats-on-your-menu-this-week-2#post-2918167 Tue, 11 Aug 2020 20:16:05 +0000 MrsSRS 2918167@https://boards.hellobee.com/ <p>Whatever HelloFresh sends because I literally can't right now </p> https://boards.hellobee.com/topic/whats-on-your-menu-this-week-2#post-2918165 Tue, 11 Aug 2020 20:07:03 +0000 catgirl 2918165@https://boards.hellobee.com/ <p>Cheeseburgers with chips and cut up fruit<br /> Baked Greek Chicken Thighs with chopped greek salad<br /> Ranch pork chops with roasted potatoes and broccoli<br /> Slow cooker buffalo chicken over baked sweet potatoes with green beans<br /> Egg salad sandwiches with cut up veggies<br /> Breakfast for dinner - probably blueberry pancakes with sausage and fruit </p> https://boards.hellobee.com/topic/whats-on-your-menu-this-week-2#post-2918164 Tue, 11 Aug 2020 19:57:34 +0000 lindseykaye 2918164@https://boards.hellobee.com/ <p>@bhbee: love your list! I could really go for a big caprese with the heat right now. Adding to next week :)</p> <p>Chicken with thai peanut sauce, broccoli and coconut rice<br /> Tortellini with cream/lemon sauce, peas and garlic bread<br /> Shrimp/chorizo tacos with jalapeño/cilantro slaw (I fake Chuy’s creamy jalapeño sauce and mix with bagged slaw)<br /> Chicken Caesar salad (croutons from the other half of the bread loaf)<br /> Homemade pizza (store dough, rando fridge toppings)<br /> Takeout (it’s mah birthday!)<br /> Chili and cornbread (frozen from a big batch last month) </p> https://boards.hellobee.com/topic/whats-on-your-menu-this-week-2#post-2918163 Tue, 11 Aug 2020 18:53:04 +0000 bhbee 2918163@https://boards.hellobee.com/ <p>Hellllllllllp. I’m so over everything! Every week I’m just over it. </p> <p>So far I have:<br /> Peanut noodles with green beans and tofu<br /> Creamy salsa chicken skillet with quesadillas for kids<br /> Hummus wraps<br /> Homemade bread with caprese salad<br /> Smoked sausage with broccoli and pasta </p>