My 8 month old is starting to get "serious" about food and we do 2 meals a day. We have a trip planned in 2 weeks to the Dominican Republic, and I'm curious about what to feed him while there. His pediatrician told me at his 6 month appointment that the Hep A shot isn't until 12 months, so we need to be careful until then with food while traveling.

We are staying at an All Inclusive that will do buffets for breakfast and lunch, and different restaurants for dinner. I know items in a thick peel should be fine, such as bananas and avocado. I am planning on taking pouches for him too. He HATES being spoon fed, so we don't do purees beyond the pouches.

Any ideas on what he can eat there from anyone's experience, or ideas on what I can purchase or make that will survive the trip?