I bought a bag of zucchini from our local farmers market to make a puree for LO, but then I got busy during the week and didnt do it, I just realized its been int he fridge for a week! They are raw zucchini so I assume they should be fine right?
I bought a bag of zucchini from our local farmers market to make a puree for LO, but then I got busy during the week and didnt do it, I just realized its been int he fridge for a week! They are raw zucchini so I assume they should be fine right?
persimmon / 1026 posts
I'd say a week or a little over - if it starts to get soft then it's probably no good.
nectarine / 2217 posts
one week is fine! they will start getting brown spots and looking wrinkly when they are on their way out...
squash / 13199 posts
Ok thanks I will inspect them when I get home and I guess if they look fine that means they are ok
pear / 1571 posts
If they're not cut up and kept cool and dry, zucchini last foreeeeeeever. Cut up, I'd say if they feel slimy on the surface of the flesh, probably no good.
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