this may be a silly question..
but if I buy a bag of frozen peas, cook and puree them for LO, can I then re-freeze in 1 oz portions? or can you only re-freeze freshly cooked vegetables?
this may be a silly question..
but if I buy a bag of frozen peas, cook and puree them for LO, can I then re-freeze in 1 oz portions? or can you only re-freeze freshly cooked vegetables?
GOLD / papaya / 10206 posts
I say re-freeze. I know you're not supposed to thaw, and then refreeze uncooked meat (from what my dad told me growing up) but we re-freeze cooked food all the time.
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