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Lemon, orange, cucumber...pretty much whatever fruit I have on hand. I usually make a big pitcher of fruit water.

Crystal light tea drops ( like mio)

I like adding lemon.

I often add lemon juice, or a drop of apple cider vinegar. I like the tartness. I have a manual citrus juicer and I juice a couple lemons every day or two and keep the juice in the fridge. I sometimes make unsweetened iced tea, too.

At L's first birthday party yesterday I made up a bunch of infused water, and it was a big hit with everyone! The favorite combo was strawberry, kiwi, and lemon. I cut them up, put them in the pitcher and pushed down on them with a wooden spoon to help release some of the juices, dumped in a bunch of ice and water, and let it sit for a few hours before the party so it could chill and the flavor would intensify.

DH was just saying we should just start keeping a pitcher like that in the fridge to help us drink more water.

I have to try cucumbers! I drink it plain and don't really enjoy lemon in it (unless it's lemonade).

Yep, Crystal Light or cucumber, lemon, lime, mint, raspberries, ect. Pretty much I'll throw whatever I have on hand. I drink it faster when here's some flavoring.

I don't add anything. I prefer that water is tastless (more or less).

I like to add mio

We have the soda stream and only use it to make seltzer water. I usually add a splash of grapefruit juice. So refreshing.

Nope, just plain water is fine by me

A splash of juice - almost always cranberry but sometimes orange.

Not usually. If I get it at a restaurant, though, I'll get lemon in it.

I usually do plain water with lots of ice but sometimes I'll add lemon or fresh mint.

I usually drink unsweetened iced tea. Lately Rooibos, previously we had a lot of iced decaf Earl Grey.