I picked up a bunch of organic carrots with their stems still attached earlier today.
Just trimmed the stems, peeled and washed them, sprinkled with olive oil, salt & pepper, and stuck them in the oven!
Roasted carrots are SO GOOD!
I picked up a bunch of organic carrots with their stems still attached earlier today.
Just trimmed the stems, peeled and washed them, sprinkled with olive oil, salt & pepper, and stuck them in the oven!
Roasted carrots are SO GOOD!
hostess / wonderful persimmon / 25556 posts
Omg I despise cooked carrots! Doesn't matter how they're cooked. Blech. Raw? Okay. Cooked? No way.
persimmon / 1465 posts
I'm lazy. I usually just zap them in the microwave, plain. I really like the taste of carrots though.
hostess / wonderful honeydew / 32460 posts
@mediagirl: Roasted/carmelized carrots are so good!!!!! I heard that carrots are best for you when they're cooked!
GOLD / wonderful grape / 20289 posts
@mediagirl: I only eat cooked carrots. I like them sweet.
persimmon / 1453 posts
I only eat carrots if they are in a cake or juiced with other veggies. I like most foods, but I just can't get over my aversion to carrots!
bananas / 9118 posts
I did carmelized carrots for Easter, they were very good, I think they will show up in the meal rotation in the future. Didn't think about roasting them, will have to try it!
hostess / wonderful persimmon / 25556 posts
@artbee: @chopsuey119: it's a texture thing, as well as taste. I keep trying them. My Mom made a carrot souffle this weekend and everyone LOVED it.... Other than me.
hostess / wonderful honeydew / 32460 posts
@Rubies: I've eaten 3 already! I think I'm gonna finish all of them tonight! Stop meeee
grapefruit / 4056 posts
For everyday, I like them steamed with a little butter, salt and dill on them, for special occasions, I like the glazed with butter, brown sugar and a little nutmeg.
blogger / wonderful cherry / 21628 posts
I really love them raw. My husband hates cooked carrots so I never prepare them any special way. Roasted carrots do sound delicious.
blogger / watermelon / 14218 posts
I'm allergic to raw carrots (developed allergy in my 20s) and I don't like the taste of cooked carrots. Boo.
grapefruit / 4800 posts
That sounds good, I usually just stir fry them when we're having stir fry.
bananas / 9118 posts
Here was the recipe I used for glazed carrots- it uses ginger ale instead of sugar, an interesting twist!
http://www.foodnetwork.com/recipes/alton-brown/glazed-carrots-recipe/index.html
wonderful pear / 26210 posts
I am not a fan of carrots by themselves. The only way they get into our food is if it is a mirepoix.
eggplant / 11287 posts
I eat carrots peeled, raw, and dipped in low-fat ranch.
I don't like them cooked!
bananas / 9227 posts
Roasted carrots are my fave! I don't bother with the salt and pepper, just olive oil. Mmmm!
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