I've had silkworms. BBUNDAEGI. And love them. I haven't had them in the states, but when I used to go to Korea -- I'd love the lil street vendors that sold them. 
Any exotic, weird delicassies you like?
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gross.
i've tried escargot and that's about it! -
i can't stand the smell of them! i've never tried them.
hmmm... i can eat a lot of weird korean food. golbengi (raw sea snail), also LOVE escargot, gobchang (intestine), soondae (blood sausage), chicken gizzard (yum!)
I love carpaccio too.
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I've tried escargot, I like soondae, and I LOOOVE chicken gizzards!
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I ate termites and grasshoppers in Africa and scorpion in china. Scorpion tastes awful (like you'd imagine a bug tastes!)
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@Rubies: woohoo for chicken gizzards!!!!!
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Escargot, pork blood, pork kidneys, gizzards. Love it all!
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I have tried Escargot and blood pie but I don't think I would try it again. I do like Balut but I haven't had them in a long time. I do love tripe in my pho.
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I looove blood sausage. I have also had escargot and enjoyed it.
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@bluestriped bee: I only like the "juice" in the balut and the yolk... altho I was wondering what that juice is, exactly. Amniotic fluid? I can't think about it too much.
I've eaten escargot, caviar, tripe (not a fan), gizzards (my mom is a big fan, I'm indifferent), and raw duck's blood (tiet canh-- http://en.wikipedia.org/wiki/Ti%E1%BA%BFt_canh).
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Oh my... I just posted on the seafood board saying how I'm not adventurous in the food department... reading all the posts about eating and liking blood sausages are making me wanna gag lol .... I remember watching a show on food network that guy that goes around the world eating weird things and I remember that one... yuck! lol
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I've had escargot... and quail eggs I think? Yeah, I'm with @heartsnsunshine here.
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@Bluestriped Bee - wow you've tried balut!! what does it taste like??
I've had live octopus (a korean dish), fried grasshopper and... I used to like the fried silk worms too! But i've only had them in korea and i haven't been there in over 13 years!
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I love escargot! Yum.
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Nope. I am not food adventurous at all. I have a super sensitive gag reflex and just the thought of most of this stuff is terrifying to me. That said, I have this strange desire to try durian. I think it's the fact that it supposed to me so nasty that has me intrigued.
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Ugh this post made me a little nauseous...I consider myself adventurous until I read this! haha
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@HabesBabe: Yeah, I don't even want to think about it. I tried it in high school. My parents eat it about twice a year. They brought it home and I tried some. It wasn't that bad. It was peer pressure but from my parents. LOL
As for the duck's blood, my parents made it into a pie that you could slice. There was a phase in my life that my mom said I liked it. Looking back, I can't believe I did. I have a bad gag reflex now so I know I couldn't stomach it now.@chibee: I don't know how to describe it. I feel bad admitting that I've tried it. Like I said above, it was peer pressure from my parents.
@bree72: I have tried durian and it's not that bad if you hold your nose. lol
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16 comments