Brown, white, wild?
I love jasmine rice but we switched over to brown rice for my DH's diet.
What kind of rice do you eat?
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I eat all kinds. Organic brown, white, sweet rice, barley..
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Jasmine is our favorite too. So yummy!
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I always eat brown now since I developed GD. But before that, I used to eat white, brown or purple!
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@chopsuey119: Oh, I forgot about sticky rice. I love that stuff!
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@banana: Never knew there was a purple rice.
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@bluestriped bee: @banana: I eat purple too! It's a korean thing? There are so many different types of rice that Koreans eat. We like to throw beans into our rice too.
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@bluestriped bee: sticky sweet rice is the best.. nom nom nom
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@chopsuey119: Oh, cool. I think I've only seen beans in sticky rice.
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Jasmine, sticky, basmati, barley, purple, brown...
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I grew up on jasmine rice and initially had a hard time switching over to brown, but then I found this at the local Japanese market: http://www.amazon.com/Gen-Nutri-Whole-Grain-Brown-Rice/dp/B004AH0XHY
It's brown rice but tastes more like white rice! My parents and in-laws have also switched over.
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Depends on what I'm making? I mostly make brown rice, but I also keep arborio, purple, sweet, and sushi on hand.
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@bluestriped bee: There's this black rice that you mix with white rice and it turns the rice purple! It's pretty fun to eat cause it's so pretty. Sometimes I'll add VERY little of the black rice and it's a nice shade of lavendar.
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Yum, rice. Jasmine, sweet sticky, sushi. Those are my faves.
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All kinds. I love rice!
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I eat all kinds but since we live in Japan, I mostly eat sticky white rice.
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I love love love white rice.
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I love brown rice. I love it even more in my new rice cooker!
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white. it's so dericious.
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On a regular basis jasmine and I mix in brown now for
nutritional value.
We also eat pilaf, sushi, sweet (congee), sticky, yellow, broken (viet).
I love rice! My body needs rice!!! -
DS is allergic, so I'm rice free, but before I mostly ate brown. DH eats a lot of jasmine or basmati rice though.
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white- it's the only one we can easily get here
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jasmine mixed with brown to be healthier... but i indulge once in a while and don't add the brown
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Basmati is my favourite, but I also keep arborio for risotto.
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Jasmine!
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Mostly sticky and basmati!
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White, sometimes jasmine
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I mostly cook brown rice, but I love all kinds!
@chopsuey119 Louisianans like to put beans in their rice too. Red beans and rice is a staple Cajun meal. My hubby grew up in Louisiana and when we met he introduced me to all sorts of new foods.
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@Grace:
ooh totally forgot about basmati and arborio! LOVE those two as well@chopsuey119:
Oh, never knew that Koreans put beans in their rice.
Latin Americans do as well...yellow rice and beans! LOVE it.I think rice is so interesting. Almost every culture has rice but they are all so different and cooked differently as well!
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I eat all kinds, but brown is my favorite.
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Jasmine, usually... and sometimes Calrose.
My mom has been looking for red/purple rice all over! We have a pretty big Korean community in OC and we haven't been able to find any
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White rice, both sticky and Jasmine... I'm Asian and just can't make the switch to brown!
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@sweetchic: Haha. Yeah, I was hesitant in eating brown rice because I'm so used to white. It's not that bad but it's definitely different.
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Jasmine is definitely my favorite
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Usually regular jasmine but have been eating brown jasmine lately. Love all kinds of rice.
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34 comments