I ate an amazing tiramisu!
-
My aunt made some awesome dressing (stuffing outside the bird, not what you put on salads)
-
It was a tie between the sausage and apple dressing and these puréed sweet potatoes with an orange sauce.
-
Probably the sweet potato casserole I made.
-
Mashed potatoes with Gorgonzola! And I am a super traditionalist for thanksgiving!
-
Stuffing with gravy, courtesy of Wegmans. Here's a pic of our super chic Thanksgiving meal consumed in the hospital.
-
The stuffing I made!
-
Fried turkey and pumpkin cheesecake
-
Scalloped corn is always my favorite
-
Stuffing is always my favorite. But the homemade cranberry sauce I made was a close second. Plus I was pretty :-D.
-
@Mrs. Tricycle: That actually looks pretty good!
-
My mom (and I) make the best gravy; and that's always my favorite! It's the real deal; gravy out of a can or jar has no place in polite society.
Runner up were the orange zest sweet potatoes my dad made. Omg, so good!
-
@sloaneandpuffy: That sounds amazing!
For me it was hands down the stuffing/dressing!
-
=( Since I got super sick Tuesday night, I was on a BRAT diet and only ate applesauce and saltine crackers.
-
@yoursilverlining: Yum! We had no gravy last night!
-
My sil made some oyster stuffing. It was delicious. My bil's fried turkey came out really good as well.
-
Tie between my grandmas stuffing and Moms mashed potatoes.
-
Chocolate pie...which I had 3 pieces of. Now, to start behaving. before my GD test next week...
-
My grandma's sweet potato casserole. omg.
-
Crab legs and shrimp cocktail, YUM
-
Cranberry relish with pita chips! This was one of the appetizers, but I was eating it before,during and after the main course!
Then I had some pecan pie:) mmmm
Reply
Subscribe to our newsletter
- Google Plus
- Stumbleupon
- Twitter
- Facebook
- Pinterest
- Favorite0
20 comments