Has anyone ever developed a new food allergy as an adult? After posting yesterday about my frustration with my out of control food allergies, I started wondering if maybe I'm allergic to something new and that's why I'm suddenly more sensitive to everything. Right now I feel the way I did a few years ago, when I was eating allergens nonstop - like I actually drank coconut water all day for several days in a row.

So I've been doing injections of progesterone in sesame oil for almost two months now, and the nurse warned me that it could cross-react with my peanut/nut allergies. And now I'm wondering if the constant exposure has made me allergic? And that's why I feel this way? Does that just sound bizarre?