Such a first world problem...

My service sucks at washing dishes. I think they aren't used to washing non-stick pans or something, but they always leave a white cleaning product residue on them. And they also leave crud on the cooking utensils. So while my dynamic-in-all-other-ways duo is cleaning the master, I'm busting my own suds in the kitchen.

What's something you'd rather do than have your service do?