I usually steam everything! I think DH is getting sick of steamed veggies!
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I normally buythose frozen bags of stearmed veggies!
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Steamed with salt or oyster sauce and garlic
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Roast or cook up quickly in a hot pan with a little olive oil (green beans are great this way because they get sort of crispy on the outside, tender on the inside).
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I mostly roast veggies, they get a little sweeter and nutty flavour. I will steam them from time to time too just to mix things up.
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I like roasting I think it gets more flavor that way. I also steam broccoli for when I make broccoli cheese baked potato
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@yoursilverlining: I pretty much do what you do. In the pan w/ olive oil, or roasted in the oven.
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Steam mostly or raw. I need some new ideas, roasting them is great, don't know why I don't do that more often.
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I mostly saute everything in a little olive oil and a tiny bit of water. I like most veggies a little more crisp. I roast sometimes too. It's fun to roast unexpected things like green beans or broccoli for a different twist.
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Depends, stir fry, sauté, grilled, roasted. Steam the least.Do it all depending on the veggie.
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I usually steam too
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Our favorite way to do lots of veggies (asparagus, red pepper, zucchini/squash, mushrooms, etc) is to place them on a baking pan lined with foil, rub them down with olive oil, and sprinkle them with garlic salt. Bake/roast them at 350 for 10 minutes or until done. Delicious!
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@Mrs. J: Same! Roasting really brings out the flavor of veggies
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saute usually.
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I like the frozen steamers but I found a caterpillar on a piece of broccoli yesterday and I'm still disgusted over it. I saute a lot of our veggies and I love roasting sweet potato slices in the oven.
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Usually sauteed with oyster sauce. I really like baked cauliflower though!
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Usually sauté or roast. I've been having them in smoothies lately.
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I mostly sautee
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i usually roast or glaze them
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Roasted with olive oil..mmmm
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19 comments