Right now I have some OXO canisters and mason jars. Wondering if I should invest in more OXO or try something else!
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In the original bag...rubber banded! I have some jars from Ikea that I should use.
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Either in the original bag (folded down) in my grandmother's old canisters or in the freezer (if they don't fit).
ETA photo
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I have some containers like these. http://www.kohls.com/product/prd-491592/food-network-5-pc-storage-container-set.jsp Two deep ones for flour and sugar, two not so deep ones for brown sugar and chocolate chips and stuff. They stack on top of one another, which was my main reason for getting them - that and having a big scooping area.
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I have some snap top canisters where you can just slide the bag in, I think I got them at The Container Store? I never have more than one bag of flour and one of sugar though, so this works.
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4 comments