So the other night, DH and I went to OG and indulged in some yummy salad. And yesterday, while at Sam's, we saw the dressing for sale so we bought some and had salad last night too. Then DH made my heart skip a beat by reading me the ingredients... EGGS! I assume because of it's long shelf life it is safe for me to eat but what about the dressing on Friday's salad? Anybody know? My mom tells me not to worry... Save my sanity.