pomelo / 5084 posts
@mrsbubbletea: Ugh good luck! We debated that too but it would probably mean leaving after two hours so we are just going to be late instead
apricot / 431 posts
@youboots: I don't know why, but I love this! Saw it on insta too. You should save it for T some day My whole family has a cookbook with a hand written recipe from my grandmother (who passed away when I was in HS) and it's really special!
honeydew / 7622 posts
@ocean81: I already photographed it on my SLR for our album. Hopefully in 2018 you will be joining me at the beach house
nectarine / 2821 posts
@wrkbrk: shockingly he took a great car nap on the way there! His behavior would have been so much worse without, thank goodness for it!
pomegranate / 3231 posts
Here is our blackberry pear pie!
We spatchcocked our turkey for the second year in a row. It's the best. https://www.google.com/amp/www.foodnetwork.com/recipes/alton-brown/butterflied-dry-brined-roasted-turkey-with-roasted-root-vegetable-panzanella-recipe-2125794.amp
We made the panzanella with butternut squash and parsnips (instead of parsnips, turnips and Brussels sprouts).
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