It's getting to be time for dinner! What's everyone cooking tonight?
Any ideas for what to make with ground beef or ground turkey?
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meatloaf!! spagetti and meatballs!
I already ate. made grilled chicken + asparagus with bacon! -
I had soon-dubu - a spicy tofu Korean stew.
You can make chili!
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Leftovers for me tonight. You can make tacos or fajitas.
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I had some oreos, an orange and a few slices of rosemary bread.
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I didn't make it to the store today. Too exhausted. So, I'll pull some chicken breasts and saute them with some olive oil and garlic plus S&P. I'll mash some sweet potatoes and throw together a salad. Whew, I'm exhausted from cooking already and I haven't even started
Meatloaf is what I'd make if I had ground beef/turkey!
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We had slow-cooker korean beef wraps with coleslaw dressed with rice wine vinegar, soy sauce and a touch of sesame oil, it was delicious!
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We went out to dinner with my in laws. Not like I would have cooked anyway, we have no food in the house and going out of town so I don't want to get any.
Shepherds pie!
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You could make tacos or sloppy joes!
We had potato soup in bread bowls.
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I had a bean burrito from Taco Bell! You can make chili or pasta!
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@autumnlove: I love taco bell bean burritos! I always ask for extra onions!!! I'm so hungry right now. it's WAAAAY past my bedtime.
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@MsMini: I made that like two weeks ago, did you get the recipe from Crockpot365?
@Rosie Girl: I sooo wanted sloppy joes, but DH wasn't feeling it.
@autumnlove: Mmm now I want a bean burrito, they are so good!
I ended up making baked ziti from SkinnyTaste. I added in the meat, a little onion, and some extra veggies I had lying around. It wasn't too bad, but now I'm hungry for sloppy joes and Taco Bell, haha!
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I know this is too late for giving you ideas for last night, but one of our favorite dishes to make with ground turkey or chicken is to make Thai Kaprow chicken (also have seen it called Drunken Chicken).
Here's a recipe, though there are lots out there:
http://gimmesomeoven.com/thai-basil-chicken-gai-pad-krapow/We add green beans to ours (frozen are fine to use), if you cook a fair amount of Asian food, you probably already have everything you need in your pantry. If you can't find Thai basil (which we never can), its ok to use regular fresh basil.
Just serve over rice!
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