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We are a Cholula household! DH has been known to buy the restaurant-sized pump bottles of it... and I've caught him dumping it from the smaller bottles straight into his mouth. SO GROSS!

Cholula or Sriracha

Sriracha! I put it on everything from sushi to tacos to sandwiches!

Sriracha! Or Tapatio, depending on what I'm eating.

It depends what I'm having. If I get something from Chipotle, I always put the chipotle Tabasco on it. If I'm having soup, I add green or red tobasco. If I'm having Mexican food at a restaurant, I usually default to Cholula. If I'm having mac & cheese or something that needs just a little spice at home, I add Sriracha. Mmm.

Well sriracha of course, but smoked tabasco? LOOOOVE.

They're all amazing! I would have to say my all time favorite is the chipotle-tabasco. Cholula is second, followed by Tapatio. I really like Siracha, but DH HATES it, so I don't buy it anymore

Sriracha!!

Tapatio (:

Always Frank's!!

Sriracha or the green Tabasco, depending on what I'm eating. DH isn't a fan and can't believe how much stuff I'll put hot sauce on!