We've had shredded BBQ chicken 2 days in a row and I still have a ton left over. I'm thinking I might freeze the rest and get Chinese tonight.
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Tonight we are having try color pasta with pesto zucchini cherry tomatoes and chicken.
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I have left over rotisserie chicken so probably chicken fettuccine alfredo.
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I'm thinking chicken kebobs with oven roasted red potatoes.
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steaks on the grill
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Leftover spaghetti dh made last night since I was at work. It's even better when you don't have to be the one cooking it!
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A chicken pepperoni mozzarella eggplant crockpot "bomb" from Paleo Pot. We will see how it is!
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Supper at the beach with my family...steak, double stuff potatoes and caesar salad. This pregnant mama can hardly wait!!
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Beef stirfry
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I have leftover whole wheat pasta with grilled tofu, raddichio, broccoli, and fennel to heat up. I made it for lunch and was really proud of myself, it's the first "real" meal I've been able to make and actually eat since finding out I'm pregnant--my appetite has basically disappeared. I only ate a tiny amount before, but still, it's big progress!
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Buffalo chicke wraps-- it's in the crockpot now!
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Herb marinated chicken thighs with roasted cherry tomatoes, grilled zucchini, and some other side I'm not sure of yet. Brown rice maybe?
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@FutureMrsMcK: you could make quesadillas with the pork.
We are grilling salmon and asparagus. Then having baked potatoes.
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Zucchini & potatoes...maybe some meat if I feel like fixing it!
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Pizza and wings. Today is DS's real birthday (he' 6!) and chose pizza hut for his birthday dinner.
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DH went out to get a burger for himself, I'm making homemade chicken pad thai with a bunch of veggies from the garden
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Tofu with ground turkey, asparagus, and enoki mushrooms with some leftovers on the side. We ran errands all day, and that was the quickest meal I could prep in time for LO.
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we were out for dinner tonight. i had a delicious steak
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I had lasagna at a friend's house. Delish! So glad I stuck around for dinner.
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DH made ribs, roasted beets, yellow beans and a caprese salad. It was heavenly!
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We were in a hurry tonight. Grilled onions, mushrooms, peppers and garlic, sauteed in a little butter with some spices. All that over pasta with oil and various cheeses. It was a big hit.
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