My first pregnancy, I avoided anything on the that no-no lost...
I'm 8w4d into my second pregnancy and have eaten raw sushi and cold cuts... I have HG so I'm lucky that I can eat anything at all, but I find myself not going crazy avoiding things this time around.
I mean, wasn't the last listeria or salmonella outbreak because of melons? Let me eat my roast beef sandwich and Alaska roll!
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