Hellobee Boards

@Mrs. Pen, I'd just drop the rack as far down as I could. Then you can sort-of control how much browning you get. Worth a try. I hate when it smokes or over-does it. Especially on creme brulee (yeah, cook that I am, I still haven't invested in a torch).

@Mrs. Pen; so is ours. My DH hates me a little because I unplug it ALL the time. I just don't love having loud screeching while I cook. I'd much rather some actual music.

I believe ours is just a drawer, bummer. I told my dh that our next oven is going to be a double oven (smaller "pie" oven ontop and regular oven on the bottom) I'm terrible at timing food to be ready at the same time, this would help!!

I love love love my broiler, my oven has a high broil or low broil, I love crispy tops on dishes. I know I used love toomany times in one sentence

@Mrs. Pen: In our old house we had an oven that smoked with the broiler, it was awful, set the alarm off every time...

I just checked for a warming button, but was disappointed not to find one Ours is just a drawer... I guess that's a good thing, it would be a pain to take everything out and put things back in just to keep something warm, haha!