Hellobee Boards

Pretty regularly, especially for crisping something up or melting/browning cheese. Only it really sucks because our broiler is in a drawer at the bottom of the oven, and I seriously have to get down on the floor to use it/keep an eye on it. I can't wait to move.

When I make homemade garlic bread
Or for nachos.

Nachos.......yum.

Yup. I also use it instead of a toaster. The one we got for our wedding was a lemon, and I didn't bother replacing it because the broiler's worked.

Only if a recipe calls for it. I never know when to use it

I've never used it! Don't know how ha!

@Ginabean3: Same here!

Yup, I use it all the time. DH likes when I marinate chicken in italian dressing and then broil, flipping every 5 minutes until done.