From what I understand, pork is somewhere in between beef and chicken on the calorie spectrum. Is it OK, health wise, to eat it weekly?
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Mmmm. I love pork. We eat it weekly! We have pork tenderloin once a week (normally) and bacon on the weekends. I'll have sausage a few times a week, too. Pig is awesome.
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Pork is considered a red meat but most cuts are lean like chicken and other white meats. Bacon, on the other hand, is in its own league of awesomeness.
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@mediagirl: you're my kinda gal! Sounds like my diet! I've been noticing that I do eat a lot of pork so I just wanted to check that I am not going overboard!
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@Sammyfab: which cuts are the leanest? Bacon = da bomb
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@Andrea: bacon is DEFINITELY the leanest (using Jill-theory here, it's always right).
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@mediagirl: i love Jill theory!!
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We eat pork about once a week also! There's so much variety of it that it helps break up the beef/chicken!
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I don't eat a lot of pork, maybe once a week at most.
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8 comments