Hellobee Boards

I buy pork butt for pulled pork. Season it with salt, pepper, cumin and a little bit of cayenne pepper and leave it in the crock pot for 6-8 hours, fully submerged in coke. It sounds weird, but it comes out super moist and tender! Once it's cooked, I take all the fat off, shred the meat and put BBQ sauce all over it.

I always get pork shoulder and cook it in the crockpot.

We do 2 pounds of pork tenderloin in the crock pot all day, covered with a can of root beer. Shred it and add BBQ sauce after cooking. Easy and yummy!

I usually get loin because it is easier to shred I find but it is more expensive usually. Season, cover in root beer and in the slow cooker for a few hours. So easy and delicious.

Shoulder and butt are the same thing, FYI!

We do pork shoulder or pork butt.