I'll be 40w on Sunday so I'm in the any day now stage of pregnancy. I'm trying to balance the contents of my fridge so that we eat what we have and not have to get take out. I also don't want to come back from the hospital to a fridge of food that's gone bad. But it's hard when I don't know when this baby is going to make his debut! Any tips or tricks on how to meal plan for the end?