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Ground beef tossed on spinach salad with nuts and bleu cheese!
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I made baked penne pasta..super delish! Now eating cheesecake for dessert...and I wonder why the weight stays on haha.
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@marionberry: Haha I made a few batches of peanut butter Nutella cookies for DH to bring to work tomorrow...I had to test at least one cookie from each tray
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@futuremrsmck: I don't even let them get baked...I usually am gobbling the raw dough while the first batch is cooking.
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I had intended on making sushi, but while grocery shopping I got shaky/hungry so I got Taco Bell next door. Oh well.
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@Mrs. Tricycle: I'll let you know how they turn out!
In case you're interested, here's the recipe I plan on trying: http://www.dailygarnish.com/2011/08/roasted-butternut-squash-black-bean-enchiladas-with-homemade-sauce.html
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@FutureMrsMcK: Pumpkin fettucine and pumpkin cornbread?? OMG I think I'm in heaven... could you share those recipes, please? Thanks!
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we had taco bell tonight!
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@MungBean: http://sweetpeaskitchen.com/2010/10/pumpkin-cornbread/ (The first time I made them I used brown sugar + water instead of molasses...the second time I used honey. I couldn't tell a difference.) I also like the honey butter, but not the recipe she links...I think the 50/50 ratio is WAY too sweet. I added just a little bit of honey into butter.
http://www.ourfamilyeats.com/2011/10/pasta-with-pumpkin-sage-cream-sauce/ (I think I used a full cup of pumpkin, and maybe more cheese. I'm bad at measuring things
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@FutureMrsMcK: Thanks! Can't wait to try them out!
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@Mrs. Superhero: It wasn't as yummy as it sounds
I'd happily give up the leftovers.
In case you're interested, here's the recipe I plan on trying: 
I'd happily give up the leftovers.
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