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American cheese is the best!
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Regular yellow cheese
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Tillamook Cheddar!
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American, usually.
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@Mrs. Jacks: garlic powder is a game changer! So good!
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I'm surprised so many people use cheddar...I'll have to give that a try. We're a Land 'o Lakes white American cheese family. Lol. I like to throw in half a slice of Swiss when we have it in the fridge.
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I only use the processed slices if I'm feeling nostalgic, but we almost never have those in the house. Usually we just have cheddar. I'm totally trying some of these suggestions, though!
I want to try grilled cheese this way: (!!)
http://smittenkitchen.com/blog/2013/10/frico-grilled-cheese-sandwiches/
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46 comments