Okay bees! What are you making for the week?
Monday-spaghetti
Tuesday-pot roast w/potatoes, carrots & celery
Wednesday-quesadillas
Thursday-I'll have leftover celery/potatoes/carrots. What should I make???
Friday-pizza and beer!
Okay bees! What are you making for the week?
Monday-spaghetti
Tuesday-pot roast w/potatoes, carrots & celery
Wednesday-quesadillas
Thursday-I'll have leftover celery/potatoes/carrots. What should I make???
Friday-pizza and beer!
hostess / wonderful watermelon / 39513 posts
@babyjmama: Chicken soup for Thurs?
Monday-spaghetti
Tuesday-hopefully spaghetti leftovers!
Wednesday- steak
Thursday-
Friday-
grapefruit / 4136 posts
@autumnlove: I've literally never made chicken soup! Maybe chicken & noodles?! Mmm that sounds yummy....
honeydew / 7091 posts
So thankful for meal plans!! Otherwise it's spaghetti all week, every week
Mon: Carne asada w/ rajas pasta
Tues: Fish chowder
Wed: Bacon pasta salad
Thurs: Steak fries deluxe
Fri: Vegetable tian w/ sauteed beans and greens
GOLD / cantaloupe / 6581 posts
Mon: Tacos
Tues: Leftover tacos
Wed: Pasta
Thurs: Jambalaya
Fri: Breakfast for dinner
Suuuper healthy
hostess / wonderful persimmon / 25556 posts
Monday - Sausage and tortellini pasta
Tuesday - Korean Tacos (Mrs. Paintbrushes meal)
Wednesday - Superfood salad with shrimp
Thursday - Sloppy Joe's
Friday - Takeout
hostess / wonderful persimmon / 25556 posts
@swurlygurl: mmmm fish chowder sounds delicious!
papaya / 10473 posts
Same as @swurlygurl:. Yay, meal plans! Have you noticed there have been a lot of potatoes the last couple of weeks?
GOLD / squash / 13464 posts
Monday - Meatball Subs
Tuesday - Dinner with a friend and hubs will probably make himself a pizza
Wednesday - Marinated Chicken on the Grill with Rice and Brocolli
Thursday - Balsamic pasta with asparagus
Friday - Grilled Salmon with risotto and corn on the cob
wonderful pear / 26210 posts
@MamaMoose: ok, I am intrigued with the balsamic pasta...is it served hot or cold?
coconut / 8234 posts
Monday-turkey sausage ragu over penne
Tuesday-chicken pesto & rice
Wednesday-quinoa curry w/carrots and chickpeas
Thursday-burrito bowls with a chipotle chicken knockoff recipe
Friday-bacon, caramelized onion, goat cheese pizza (just have to stick it in the oven, it's from FreshDirect)
GOLD / squash / 13464 posts
@looch: Hot. It's super easy! I cook a box of penne, cut up asparagus into thirds and coat it with garlic and olive oil and roast it in the oven, then toss the pasta and asparagus in the sauce which is just a reduction of butter and balsamic vinegar with a little garlic salt in there. My husband loves it and M gobbles it up too.
wonderful pear / 26210 posts
@MamaMoose: ok, that sounds delicious, thanks for sharing!
I am going to try it this weekend, as I don't have any asparagus!
wonderful olive / 19353 posts
Monday: Kho
Tuesday: Pho
Wednesday: Kalbi
Thursday: maybe go out and eat for half price oysters and crawfish?
Friday: Find something to cook with the other 1lb of pork belly used for Monday's dinner.
honeydew / 7091 posts
@grizz: Yes! But, I don't mind, I love potatoes and they're cheap There have also been a lot of avocados, which are driving up the grocery budget!
cantaloupe / 6131 posts
Monday: Burgers with green salad.
Tuesday: BBQ pulled chicken sandwiches with carrot slaw.
Wednesday: Chicken and dumplings.
Thursday: Crockpot BBQ ribs with cornbread and salad.
Friday: Bible study potluck.
Saturday: Beef stew or leftover ribs.
cantaloupe / 6059 posts
Monday - Shepherd's Pie, salad
Tuesday - roast chicken, broccoli, salad, biscuits
Wednesday - chili, baked potatoes
Thursday - Santa Fe Chicken and rice, guacomole
Friday - slow cooker sausage and veggie soup, sourdough
And I'm doubling everything to get 5 more meals into the freezer before DD arrives.
eggplant / 11824 posts
This plan isn’t 100% set in stone, but our meals for this week will likely be:
Tonight: paleo mushroom-beef Asian meatballs over roasted broccoli
Other days:
Grilled salmon with leftover Greek orzo salad (orzo, feta, Greek olives, red onion, artichoke hearts)
Doro Wat (spicy Ethiopian stew) over roasted cauliflower and hard boiled eggs
Fish tacos with avocado and spicy cabbage slaw
Southwest chicken salad with avocado, onion, blackened chicken and cilantro-lime dressing
Seared sea bass with cucumber-lemon-couscous salad
Sunday: eat late lunch/early dinner at baseball game (hot dogs and beer, oh my!)
hostess / wonderful persimmon / 25556 posts
@MamaMoose: I googled a recipe for balsamic butter reduction last night and had it on our ravioli, spinach and sausage that I normally put butter and cheese on. SO GOOD. I need to keep that one in the line-up.
GOLD / squash / 13464 posts
@mediagirl: oh yay! Glad you liked it!! It's a definite fave in our house.
pear / 1698 posts
Monday-Wednesday-BBQ brisket sandwiches
Thursday-Friday- baked stuffed tomatoes
I try to only cook twice a week!
apricot / 495 posts
Monday-Burgers and grilled potatoes with red peppers and onions
Tuesday-Kabobs and rice
Wednesday-Leftovers
Thursday-Buffalo Chicken Sandwiches, roasted sweet potatoes, roasted broccoli.
Friday-Eat out
wonderful olive / 19353 posts
@mediagirl: kho is braised pork belly with hard broiled eggs (usually a vietnamese dish and the meat can be substituted for any other protein. Catfish and chicken are also popular options!)
Kalbi is marinated korean short ribs
hostess / wonderful watermelon / 39513 posts
@MamaMoose: Yum, I'm going to try this next week!
GOLD / wonderful olive / 19030 posts
Mon: MIL made me chicken noodle soup -- I had the flu
Tues: grilling hamburgers and veggies
Wed: beer butt chicken, mac & cheese, veggies
Thurs: roasted chicken with herbs
Fri: homemade pizza
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