grape / 85 posts
@ Rainbow Sprinkles: Ha, if I made pierogies I wouldn't call them a guilty pleasure! I eat whatever (un)frozen ones I can find, but love to buy fresh when I can find those.
persimmon / 1147 posts
Hands down Kraft Mac and Cheese (with a little extra cheese added to make it even more yummy!) I could eat the whole box if I ever let myself
olive / 55 posts
Just did the fried egg and mustard thing with cheese (no spam though sorry) and was delicious !
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