I've been in a totally indecisive food rut lately--I need some inspiration!
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So do I!
@Dandelion: inspired me last night with brats...
ETA: I have chicken tenders marinating in the fridge. Gonna grill them up with a veggie.
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I'm no help. I was supposed to go to the grocery store today but can't leave the house until we get a crate for the new dog. So we'll be getting take out
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Thawed baked ziti I made while I was pregnant:
http://thepioneerwoman.com/cooking/2012/11/baked-ziti/With some garlic bread and salad!
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grilled skirt steak and asparagus and some cold white wine (trying to make it thru this tww, and the humidity in ny)
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@littleredhairedgrl: Yum, that's one of my favorite meals!
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@futuremrsmck i was vegetarian and just started introducing meat into my diet again, so this will be the first steak i've had in years! yumm
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@littleredhairedgrl: Oh wow, well enjoy! We're more the opposite--we've been trying to cut meat from our diet and introduce more vegetarian meals!
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Souplantation! Last day of this coupon deal... gonna load up on some Wonton Chicken Happiness, Tuna Tarragon, and Joan's Broccoli Madness! Oh, and lots of cornbread muffins with honey butter...
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@littleredhairedgrl: I totally feel you on that one! This tww is feeling more like a month! I still have just about a week left to go! ugghhh! Back to the actual question, I think we are having grilled turkey burgers and either a salad or grilled brussel sprouts...I don't have any wine
so I'll be hitting the soda can (diet cherry pepsi ) instead! -
@charityanne omg yes, but i'm glad this is a holiday week and will get my mind off googling symptoms
@futuremrsmck i would still be eating only veggi, but my acupuncturist recommended it to increase fertility (introducing meat and removing soy) so trying it out for a bit
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We're having our neighbors over so we are grilling! Ribs, corn on the cob, salad and organic tater tots for the kids
For dessert I am making these since I am currently dairy-free:
http://www.godairyfree.org/news/dairy-free-lime-bars?fb_action_ids=10201578364005423&fb_action_types=og.likes&fb_source=aggregation&fb_aggregation_id=288381481237582 -
After much hemming and hawing I decided to make vegetable lasagna--spinach, mushroom, squash, zucchini and red pepper with a olive oil bechamal (DH HATES ricotta!) Took a 4ish mile walk to and from the store, now I just have to find the energy/will to actually get off my butt and start chopping...
so I'll be hitting the soda can (diet cherry pepsi ) instead! 
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