I'm thinking some sort of barley risotto....asparagus and mushroom? Maybe with sweet potato, in or on the side...
I'm thinking some sort of barley risotto....asparagus and mushroom? Maybe with sweet potato, in or on the side...
pineapple / 12802 posts
Yum, these sound so good. I'm making stops at all your houses for tastes!
I am making a one pot beef/tomato pasta dish. So easy but so good.
wonderful pear / 26210 posts
Boneless pork chops with apricot mustard sauce, mushrooms, polenta.
pineapple / 12802 posts
@Ash: Yes ma'am! Gimmie a sec.
ETA:
Penne Pasta Skillet
1lb (450g) Ground beef (or turkey or chicken)
1 jar (700ml) pasta sauce of your choice (or homemade)
2 cups water (add a little extra if you don't have 700ml of sauce)
3 cups penne pasta or other small shaped pasta, uncooked (or guesstimate, I don't believe in limiting pasta quantities)
1 cup mozzarella shredded cheese (or cheddar)
1. Brown meat in skillet on medium-high heat. Drain (if necessary, I've used the juices to help with my water/flavour)
2. Add pasta sauce and water; mix well. Stir in pasta. Bring to boil. Reduce heat to medium; cover. Simmer 16 - 18 mins or until pasta is tender.
Top with cheese; cover. Cook 1 min or until cheese is melted.
Anything in brackets are my own notes. I'm a recipe changer. LOL.
blogger / wonderful cherry / 21628 posts
We bought a car last month and got invited to eat dinner at the dealership tonight. It's sort of weird but we decided to go. They're serving fajitas and rice with peach cobbler for dessert.
wonderful kiwi / 23653 posts
@Leialou: That's nice! I've never had that happen before!
BBQ chicken wings & a side
papaya / 10343 posts
husband has class tonight so i'm on my own. I'm thinking of making a big salad with a hardboiled egg on it.
honeydew / 7917 posts
Steamed turkey with shiitake mushrooms and a side of butternut squash and zucchini.
nectarine / 2466 posts
Caprese stuffed chicken with some veggie on the side. I made it last week and it was soooo good. I still have stuff leftover so I'll make it again tonight.
http://iowagirleats.com/2013/04/22/caprese-stuffed-chicken/
I also added a balsamic glaze drizzle on top
pomelo / 5720 posts
We will probably eat out and I'll order either chicken or fish, as usual
cantaloupe / 6885 posts
No idea... We are storm stuck so something with all the ingredients on hand. Maybe meatballs and mashed potatoes
persimmon / 1165 posts
Corned beef and cabbage. We didn't have time to make it last weekend. St. Patrick's Day seems like a month ago already...
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