I love The Ice Cream Store in Rehoboth Beach, DE. Their crack i e cream is amazing and last week i had a honey-cinnamon-fig ice cream that was to die for. I cant wait until L is old enough to order Booger ice cream. http://rehobothbeachicecream.com/site/94fad2fa5de24a889244a4f426eabf7b/default?url=http%3A%2F%2Frehobothbeachicecream.com%2FIce_Cream_Flavors.html#2772
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Pretty much any flavor by Jeni's. So pricey, but so worth every penny. Whenever I travel to Nashville I make sure to go out of my way to go to Jenis. You can buy pints in some specialty stores.
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Gelato from Fenocchio Glacier in Nice, France. They are known for having a huge variety of flavors. To. die. for.
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Birthday cake ice cream mmmmmm
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There it's one from a local dairy here that is amazing. But the best I've had was a little ice cream shop on Coronado Island near San Diego.
Both were berry ice creams with chocolate flakes.
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I'm really digging on this banana/PB frozen yogurt
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I don't know if it's the memories associated with it, but a coconut ice cream I had with my grandpa on Martha's Vineyard
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Abbotts Ice Cream in Upstate New York. I'm sooo sad I'm missing out on it this summer!
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Olympic mountain ice cream company makes the tastiest ice cream! Their huckleberry ice cream tastes like fresh huckleberries but all of their flavors are super tasty
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@beesknees: I just looked through her recipe book! So exotic.
My homemade peanut butter ice cream. It's so good.
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Molly Moons in Seattle makes the absolute best ice cream... They have an ice cream recipe book out too, and we've made several of the flavors. The salted caramel is my favorite!
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My hometown has a gelato shop where it's all made from scratch, and their watermelon gelato is to die for!
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Cornell University's ice cream - they have their own dairy cows and make their own ice cream. Sooooo good!
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I like Teaberry ice cream from Springers in Stone Harbor, NJ.
I love the Mint Stracciatella from Parfait in Seattle.
Oh, Molly Moo's in Exton PA is good, too. -
@Pink Champagne: that is sooo good!
I like the lemon poppyseed gelato at dolcetti in SLC. It is probably as good as it gets!
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@Pink Champagne: @Mrs. Jacks: I need to try Molly Moons at some point this summer.
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My home made blueberry chocolate chunk.
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16 comments