Hellobee Boards

I made this cheesy chicken and rice in the crock pot from Pinterest... I'm not sure where I went wrong but it was HORRIBLE! haha! I always have bad luck with rice.

The one before that was my fault, but DH was on the receiving end of it. I bought the wrong size bag of pinto beans and forgot to tell DH to divide it in half.... so when he put them in the crock pot they only had about half the water they needed. Our whole house smelled like a fart for about 3 days

p.s. @grizz I burst out laughing so hard at the last line of your story!

It's been awhile, because I haven't tried anything outside my comfort zone in some time. When I'm pregnant I cook easy, and therefore screw up less.

Last week I served my husband pork chops that were raw in the middle. Whoops.

Ugh, I haven't had any major flops in a while, but tonight I spilled an entire pan full of carrots covered in oil into my oven. The upshot is that my oven is now clean...2 hours later!

Prior to this, it was rock hard loaves of whole wheat bread.

I tried makings eggs Benedict a couple months ago. Turns out its harder to poach eggs than I thought!

@artbee: not heard of those, but sounds just like what I need thank you! Oh and I've had a few tsp/tbsp mishaps! The most horrific was adding a tbsp instead of tsp of fish sauce into a Thai soup!

Early December last year we started trying to eat healthy. I found a recipe for a lighter version of Coco Van in a health magazine. I followed the recipe, but the sauce did not appear to be as thick as the picture. The potatoes and chicken were unflavorful. I don't know what the regular recipe tastes like to even know how far off the mark I was.