Hellobee Boards

Yes, but more so the Italian than the German or Irish. Let's be honest, the Irish aren't the greatest cooks, and German food involves a lot of bread and sausage.

I LIVE for Korean food, DH loves it as well (and not just bbQ, but traditional dishes as well!), LO def loves his Korean food NOM

Potatoes. I mean, I love them but I couldn't live off them forever.

JK. I grew up on meat and potatoes. They are definitely some of my fav meals, but damn I LOVE to switch it up.

I didn't like Korean food that much as a kid, but I later learned it was because I never had it prepared well! Thin, watery broths = no thanks. Now that I'm older I spend days making really good broths and stews. But I too don't eat certain kimchees, especially when they're too raw. And no to the dduk. The only kind I like is the kind you dip in soy sauce/sesame oil, which I'm not even sure is the right thing to do.

My partner and I are both Filipino and grew-up eating Filipino food. Growing up, probably since I ate it so much, I got sick of it. But once I left for college I really started to miss it. So when I would come home to visit I would make sure to bring some food back with me to my college home. When I was pregnant I loved it and would often ask my mom to cook the Filipino dishes that I hated eating growing up. There are still some dishes that I do not like (bitter melon? yuck!), but overall we eat a lot of Filipino food at home and LO does too - and likes it!

Wuuuuut, Korean food is the shit. But i don't know how to make more than like....4 items. Fail.

I love Chinese food! I'm from Hong Kong so I love Cantonese food but I also love Taiwanese food, Shanghai-nese food, Si Chuan food.. The list goes on!

@jojepie: My husbands best friend is Filipino and his mother has made us a few meals here and there. I don't know what they are called but I have loved everything that she's made for us! She doesn't live in Canada so she only cooks for us when she visits, and I wish she would live here and cook all my food! NOMNOMNOM.

My mom could cook for me forever, too, but I've already eaten lots of her delicious meals. I want change in my life.

I don't even know what English food is.... Yorkshire pudding? Cups of tea? I guess it's a lot of Shepherd's Pie and stew and dumplings, comfort food so yes, I like it, but prefer other cuisines more.

I do love our desserts though... Sticky toffee pudding and custard, scones and clotted cream, spotted dick, treacle sponge... Amazing!

I love Filipino food, especially my grandma's dishes!

Soul Food- heck yes! It's like eating Thanksgiving dinner. I don't cook or eat Soul Food, but maybe a handful of times a year.

Yep, I do. I like a lot of ethnic type food though, I will pretty much try anything.

I guess it would be German/Czech for me and I'm not a huge fan of the cuisine. It's a little too heavy for my tastes. But I'm sure it would get you through a cold winter's night.

@plantains: hahahaha yes this makes me soooo happy! once i perfect the recipe i'll send you a shipment

@namaste: does the healthier versions still take all day to prepare and cook? A friend of mine gave me a "Vegan Soul Kitchen cook book," but there aren't any pictures of the food so I haven't made anything just yet.

@spaniellove: Ohhh yeah, i don't like those dduk either. I like the plain ones dusted with soy powder, or the ones with sesame and honey in the middle. Not a bean fan. Blech!

@photojane: haha, same! Pass me the cheeseburgers and fries, please!

@.twist.: Yup. Meat and potatoes here too. But I love it!

I'm mostly German, French and English and meh; those cuisines are ok. Not as exciting as some others! The English is especially meh. At least the French have good cheese and sauces.

I generally loved all of the Swedish and Norwegian foods I had growing up, although I was never really a fan of lutefisk.

Since my family is all on the West coast and I don't see them frequently, I don't have the Scandinavian cooking that I had when I was little, but I do find myself gravitating towards certain spices that are common in Scandinavian foods when I cook, such as dill and cardamom.

ETA: and now I want to go buy some cookbooks and start making more traditional Scandinavian dishes I could really go for some krumkake right now!